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Two knives(just for fun), notebook w/pencil, not-Nalgene bottle, two smushed sandwiches, bug spray, and a map.
Like boy bands and big hair, let's bring back the one-bite wonder!
Get the recipe: www.averagebetty.com/recipes/stuffed-mushrooms-recipe/
Stuffed red bell peppers with cream cheese, corn, green bell pepper, breadcrumbs and basil filling.
Strobist info:
On-camera flash bouncing SunPak PF30X (SunPak DigiFlash 2800) from ceiling on to the food dish. Using Canon T3i, Tokina 100mm f/2.8 AT-X M100 AF Pro D Macro.
Some kind of hot mess - there's a house behind those tree's plus I've seen car's park here for the place so I didn't wana dally around.
Stuffed with lamb, feta, peppers, onions, garlic, kalamata olives.
Here's what I did:
Cut eggplant in half, rubbed with oil, baked cut-side-up for at 375 for about 45 minutes (until soft).
While eggplant was baking, cooked about 3/4 pounds of ground lamb in oil until brown and no longer clumped together. Added an onion, small pepper, and 2 garlic cloves, all finely chopped. Added some thyme from the garden and a shake of cayenne pepper and cinnamon. When the onions started to soften, turned off the heat and mixed in chopped kalamata olives and feta cheese. Scooped out the eggplants, chopped when necessary and added to mixture. Seasoned with salt and pepper.
Last, I stuffed the eggplants (way too much filling!) and baked for about 45 more minutes at 375. You may not need as much cooking time, but I put mine in the fridge overnight before baking.
Onions stuffed with homemade adobado queso fresco perfect for entertaining. Read more here. Y en español aquí
A stuffed Batrian camel is seen in the center of a building near the ruin of Yumen Pass or Jade Gate, some 90 km (56 mi) northwest of Dunhuang, Gansu Province in China April 26, 2013. Photo by Tim Chong
After went to "flickr kansai meetup photo exhibition vol.1" , shotam and his family guided me to the south part of Osaka where I hardly visited.
And! He brought me to the very nice restaurant !
We ordered many plates there and ate too much (and drunk too much Beer!?). Every dished were sooooo delicious!!
Thank you shotam!
This plate's Meat-stuffle cabbage. The half was covered with curry sauce and the rest was with demiglace sauce. How rich it was!
shotam was a good model, cutting the stuffed cabbage perfectly. ;-)
Lemmy's autograph, don't usually ask for autographs, but it's LEMMY!
Its on the back of a Deep Purple ticket, Lemmy was a backstage guest for the show at Glasgow 04
On Monday, October 4, kids brought their stuffed animals for a sleepover at the Sequoya Library. See more photos of "stuffies" having fun on their first overnights.