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Preston Mill , near East Linton, stands on the river Tyne. There has been a mill on this site since the 16th century. The present mill dates from the 18th century. It was used for oatmeal and operated commercially until 1959. It is owned by the National Trust for Scotland.
This is part of the National Park in Lowell, MA. Bootes Mill was one of the largest textile mills in the northeast.
"Nineteenth century industrial building constructed as a corn mill, and dated 1869 by a plaque on the front elevation. Three storeys, stone, seven windows of casements, which mostly retain their original fittings. Slate roof. At the southern end there is a three-storey house which matches and extends the main elevation, cement rendered. Modern extensions and porches at the front of the building. There is a similar building to the rear. Four storeys, stone, six windows. Linked to the main building by later extensions. On the south end wall there is a hoist with small gabled roof.
Source: Cadw listed building description, 04 January 1974"
coflein.gov.uk
Famous artist Carl Milles' statue at City Hall, Stockholm, Sweden. Leica M9, Summicron 35mm, Lightroom.
The Maple1 Mill with what's left of its ill fated Maple 2 twin. In the distance - Manchester centre Hilton Hotel.
Cleveland Sculptor Steven Tatar was hunting for scrap metal when he stumbled upon the now shuttered Ohio Knitting Mills. He bought the company’s sweater archive and has been selling virgin vintage knitwear that had never been worn. These still-vibrant knits were produced in Cleveland between 1947-1974 and sold under various labels including White Stag, Penney’s and Pendleton. These photos were taken at his pop-up shop in Cleveland’s Gordon Square Arts District. You can visit ohioknittingmills.com to order the knits and his book “The Ohio Knitting Mills Knitting Book” with 26 patterns.
One of some 40 buildings with industrial lineage that held open houses Oct. 25, 2014, for the first Doors Open Baltimore.
The new solar powered mill at the Shiyala Health Post. Families bring their harvested maze to the mill to be ground, producing mielie-meal, which is the basis of nsima, the staple food of Zambia.