View allAll Photos Tagged glutton
This gorgeous native bee (which I think is Lasioglossum sp.) was having a grand ole time absolutely smothering itself in pollen. Photographed at the Blue Mountains Botanic Gardens in Mount Tomah.
Sushi in 3D !A glutton and a bottomless stomach ! 3D VIDEO + 3D Photo
www.youtube.com/watch?v=sJIC1Dpnuoc
3D anaglyph
Sushi in 3D ! GLUTTON ! BEST 3D VIDEO .( side-by-side )
I bought a lot of sushi and going to eat ))) I am a SUPER GLUTTON )
Best 3D Video SBS , 3D POP OUT EffecTs .
3D Photo
SUBSCRIBE TO MY CHANNEL AND I WILL GIVE YOU A SEA OF POSITIVE
The TEDxUWLaCrosse Salon Series, presented Glutton for Punishment: The Environmental Costs of Western Diets at the UW-La Crosse Institute for Campus Excellence, Murphy Library, on Tuesday, March 8, from 4:00 - 6:00 p.m. The event opened with a presentation and group discussion facilitated by Dr. Adam Driscoll, assistant professor - Department of Sociology.
At a TEDx salon, attendees watch TED Talks, listen to speakers, and have discussions about the talks they witnessed. Salons re-engage the audience in the presentation model through the critical element of lively discussions, allowing attendees to actively participate in the event and shape the conversation.
Dr. Driscoll summarizes his presentation, “This salon explored the nature of the global food system and how current agricultural and food industry practices are unsustainable in both an ecological and a distributive sense.” The salon also included TED videos by Tristram Stuart and Dan Barber. Driscoll continues, “Themes we explored included the amount of food being wasted by our current system, the ecological footprint associated with Western diets, issues of food justice, and problems with agricultural illiteracy. We finished with a discussion of possible alternative models to the current food system that exist at both the local and global levels. We discussed how we as individuals can help foster environmentally sustainable food systems that provide healthy, affordable food for all”
Just a handful of people were interested in watching the lighting of "the tree" at Rockefeller Center. Knowing that, why did I wander down there tonight?
Maitre D': "Ah, good afternoon, and how are we today?"
Creosote: "Better...better get a bucket, I'm gonna throw up."
(After this he projectile vomits, into the bucket, on the menu, on the Maitre D', on the cleaning woman, on the floor..., after he gorges himself there is a resulting explosion after he is convinced to eat a mint.)
The morel of this sketch...if you're a glutton and you've just gorged yourself, don't have the after dinner mint, even if it is wafer thin.
Animate Creation; Popular Edition of “Our Living World,” A Natural History By Rev. J. G. Wood. Revised and Adapted to American Zoology By Joseph B. Holder. Vol.I. New York: Selmar Hess, 1898.
Original held by: Archives and Special Collections
Institution: Dickinson College
Location: Carlisle, PA
Contact us at: archives@dickinson.edu
The TEDxUWLaCrosse Salon Series, presented Glutton for Punishment: The Environmental Costs of Western Diets at the UW-La Crosse Institute for Campus Excellence, Murphy Library, on Tuesday, March 8, from 4:00 - 6:00 p.m. The event opened with a presentation and group discussion facilitated by Dr. Adam Driscoll, assistant professor - Department of Sociology.
At a TEDx salon, attendees watch TED Talks, listen to speakers, and have discussions about the talks they witnessed. Salons re-engage the audience in the presentation model through the critical element of lively discussions, allowing attendees to actively participate in the event and shape the conversation.
Dr. Driscoll summarizes his presentation, “This salon explored the nature of the global food system and how current agricultural and food industry practices are unsustainable in both an ecological and a distributive sense.” The salon also included TED videos by Tristram Stuart and Dan Barber. Driscoll continues, “Themes we explored included the amount of food being wasted by our current system, the ecological footprint associated with Western diets, issues of food justice, and problems with agricultural illiteracy. We finished with a discussion of possible alternative models to the current food system that exist at both the local and global levels. We discussed how we as individuals can help foster environmentally sustainable food systems that provide healthy, affordable food for all”
Project Team: Eric de Broche des Combes
Location: Paris, France
Project Summary:
The main purpose of El Glutton is to attract children. They're the future after all. It should make the act of protecting the planet as fun end enjoyable as possible. Its form is somehow reminiscent of the Pacman™ ghosts. It will certainly create a friendly atmosphere around it. It is made of recycled plastic and can come in different flavors and sizes. It should really become an everyday object. Ideally kids will force adults to use it. Let's hope...
Tagged by TuSabesBlythe and ISADORA I.
Yes, this glutton baby is me at 6 months old :P
Please feel tagged if you want to take part in this game ;)
So who's prettier now, huh? huh? huh?
we have a large window in the breakfast nook, looking out over the deck and into the trees. Every night, the moths come to the window trying to get to the light over the table. Of course, hungry predators like this one, also like to frequent this window. One of my favorite pastimes is to sit here writing and watch the frog chase bugs up and down the window.
This guy had a little more than his share.