Nothing like fresh grilled bread: cantaloupealone.blogspot.com/2010/08/grilled-flat-bread.html

Dirty French

The Ludlow hotel, 180 Ludlow St, New York, NY 10002

(212) 254-3000

Atera, New York

[blogged]

www.harrietbyhand.com

www.cleverkaren.blogspot.com

Farinata Ligure

Classic Ligurian Chickpea Flat Bread topped with

House Made Mozzarella, Fresh Tomatoes & Basil Pesto

served with Baby Arugula & Balsamic Glaze

3rd Course - Two flatbreads

1) with slow roasted beef, mirepoix (a combination of organic carrots, celery, and onions), and natural mozzarella, drizzled with the braising liquid reduction.

2) with portabella mushroom, organic baby chard from Tuscarora Growers, natural mozzarella, and blue cheese.

Pairing - “Gonzo” Imperial Porter

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American Flatbread Restaurant in Clarendon, Virginia hosts its 1st Beer Dinner.

Featuring Flying Dog Brewery

Monday, January 25th, 2010

Photos by Yours For Good Fermentables.com.

smoked salmon, capers, red onion, lemon kill crème fraîche and fior di latte

sometimesiveg.com/2011/07/american-flatbread-vegan-harves...

Flatbread pizza from North Star Cafe. Turned out to be a fun Shot...

Another busy day where I didn't get to do any major photography. So, here's my dinner. It was yummy.

Maile found something in my direction to be shocking

Lebanese flatbread with egg, Parmesan cheese and basil oil

in a local style restaurant in Yingshang

Msemen is a soft, flaky Moroccan flatbread. It is made plain or stuffed with veggies or cooked meat.

gastronomyblog.com/2011/03/22/full-of-life-flatbread/

Mix it up

Using fermented garlic as main show, different than scallion version.

I have no idea what the name of this place is! It's just across the street from the Pearl Market (north side) and it was fantastic! They only sold freshly made flatbreads filled with pork or beef. There's a soup on the side and some pickled vegetables and that's it.

Flatbread sandwich marinated mushrooms and roasted red peppers

I fancied making some flatbreads and I had some dukkah that needed to be used. So, I came up with these dukkah flatbreads. They were ready in just ten minutes too!

The recipe is on my Weekend Carnivore food blog at weekendcarnivore.com

Flatbread with kebab meat (pida)