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Handmade by me with polymer clay on a 1/12 dollhouse scale

 

tiny chocolate eclairs, love how these turned out.

Douceur d'hiver à Budapest.

Chocolate Eclair

 

In a dessert world dominated by cookies, cakes, and bars, the eclair bravely stands alone, rebelling against other baked goods' conformity. It's somewhat rarity makes it's flavorful cream and flaky crust a welcome reprieve from the typical dessert. The best of the non-standard SAS desserts.

The missing eclair shell was sacrificed as a sample for the cooks.

Orage

Thunderbolt

Coffee icing on top, mmm

we go grocery shopping in france every once in a while and eclairs are always something we bring back... :o) yummy!

 

february 19, 2011

Eclairs, left, and profiteroles, right.

Mike and Lita plate up their eclairs. I suppose they were alright ;)

Sidewalk stencil artwork in San Francisco by the artist Eclair Acuda Bandersnatch.

© laurent cabrit / www.cabrit.net

 

ref: 2006-07-N-42_010

Programmable Eclairs Ⓒ 2022 Shir Rorberg, Michal Lev, Shenhav Lev, Yoav Sterman, Mirela Ben Chen, Technion - Israel Institute of Technology

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