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Miss Winter loves to model!

Ruins of out buildings of the Eclair Mine at St Ives near Mount Barker, South Australia. To see more images like this, visit www.freewebs.com/philwillmedia

Sandra has submitted these tasty looking èclairs!

eclairs with the candles mom and I found in the grocery store.

Kitchen Workshop Q

Ghirardelli Chocolate Discovery Center

Savory and Sweet Eclairs: New Techniques and Flavors, From French Traditions to American Palates

Moderator/Presenter: Stephen Durfee

Presenters: Steve Jilleba ‘77, Angela Pinkerton

Sponsored by Unilever Food Solutions

peppermint homemade eclairs by www.annatsoy.com

#eclairs #pastry #chouxpastry #patisserie #homemade

My first attempt at making eclairs came out more successful than I thought possible. I did have a little problem with the chocolate glaze, it was too thin. I had to dunk and spoon the glaze 3 times, which accounts for the messy appearance. But it tasted pretty good!

Miss Winter loves to model!

Modèle perso disponible sur mon blog

Miss Winter loves to model!

Éclair, 2008

Acrylic on paper, 18 x 18 centimeters

Stylishly earth-toned.

Miss Winter loves to model!

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