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éclair le 24/07/2014 à Recques sur Course
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$5.25 each
Sublime pastries to have in the morning. It's one of my favorite bakeries in NYC.
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Eclair recipe:
Cream chocolate mousse-y pudding stuff
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a funky shell
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I think I just want pudding.
This classic delicacy is made with Eclair shell filled with our delicious home made custard cream dipped in chocolate ganache.
7Août 2013, Minuit. Photographié au 300 mm de puis Montalzat (82), ces coups de foudre frappent entre Cahors et Villefranche de Rouergue.
Didn't have a lot of time to think about composition. The GF wanted to eat it within ten seconds we bought it. :-)
Apricot tartelette, gland & éclair au café.
Bought at a pâtisserie in Montrichard, France.
Blogged at: Lovely "Loire" Pastries