View allAll Photos Tagged cupping

Mon-Thu, 4pm, at the roastery. Be there!

 

www.edgycoffee.com

It was definitely a unique experience, cupping these coffees that had been on their trees just a few days prior. They definitely had an under-developed, "green-fresh" taste. That said, they kicked ASS! There was an orange bourbon that ruled this lazy susan.

4 sets, three groups each set

My Acupuncture teacher. Showing me a "cupping" method on a acupoint. I recieved a huge hicky afterwords. (right arm)

dry:

wet:

cup: peppery, spicy, mild acidity, light/medium body and intensity

We were lucky enough to cup with one of the professional tasters in Cafe Don Paco's cupping lab -- we tasted four of the varieties grown on farmland owned by the owners of the mill.

Comparative cupping seminar

Cupping some Zimbabweans, Zambians, Tanzanians and El Salvadors. The Zimbabwe offering was amazing.

barismo's kenya x2 on the table (two different roast dates)

this is where i'll work!

Jubiläumsfest von derkaffee am 7.9.2019

Jubiläumsfest von derkaffee am 7.9.2019

cupping the Ecco Bolivian coffee. YUM

Hosted by Sarah Kluth

1st Saturday cupping at 101

cupping the freshest Geisha

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