Another look at the leaf and flower structure of the wild cucumber.

John Latmier's Visual Aid for The Phenology Show on 91.7 KAXE for Sept. 23rd, 2008

Obviously not on a cucumber in our garden but on a fall aster.

We do have cucumbers in our garden every year.

Lots of lemon cucumbers this season! The skin is a bit tougher than I remember, but they sure are good!

A very popular var. in Japan and becoming highly recommended in our garden. Fruits were 12" long, slender, easy to digest (?burpless), crisp, and very tasty. Spines wash off easy. Vines are quite short, perfect for smaller gardens.

Cucumber snack

derek.broox.com/photos/summer-break-birthday-trip-to-japa...

From our appetizer tray at Easter dinner.

www.kittyskitchen.it/mint-cucumber-moscow-mule.html

Take me to your leader!

The most delicious cucumbers are those from grandmother's garden.

From a test shoot in June.

Drink styling by Stephanie Greenwood.

Prop styling by David Nelson

First cucumber from this year's garden.

Lot of roots have been produced!

Growing in a container in my back yard. This one shows the little tiny cucumbers beginning to appear.

When pulling out my spent cucumber vines, I notices nodules on the roots. This could be bad or Real Bad. We'll see.

San Jose, CA

9-27-09

So different from the cucumbers back in Korea, which are thinner, darker, and have bigger pimples

by Jippo Araki (1872-1944), included in Joshi Mohitsu Gajo (Girl's Album of Brush Paintings) – Japanese picture book published in 1902-1909

Sinaloa grows a lot of fruits and veggies in its very fertile fields

Cucumis sativus

Used as sprouting milestones at my garden on MyFolia

03/15/2014

Dozo, sushi, nikon, d800, 70-200, 80mm, 1.4, cucumber roll, sushi, orange, rainbow, row, sunpak 120J, umbrella

This super easy recipe with 5 ingredients is over at my blog, The Alchemist, here

alchemybaking.blogspot.com/2012/07/cucumber-ribbon-salad-...

And for awesome vintage housewares, head over to House of Lucien!

www.etsy.com/shop/HouseofLucien

www.bitedelite.com

My wife has been making pickles this week. Here are some of the cucumbers used in the project. The cucumbers came from her garden.

Recipe here

FifthFloorKitchen

Cucumber & Taziki Dip by Culinary Cory for culinarycory.com

IMG_3573

Proving the sword is sharp before swallowing it.

At Auckland International Buskers Festival 2009.

we're getting 2-3 cucumbers a day now, I have 7 in the crisper at the moment... I need to find a pickle recipe

A scandal. Who stole the cucumber?

I found an old packet filled with hundreds of seeds so I tested four seeds in a cup to see if they were viable. Needless to say, all four seeds grew. When they're a tad bigger, I will be transferring them to a very large pot so that they can produce cucumbers all summer long.

for the recipe: sweetbeetandgreenbean.net/2008/09/24/cool-as-a-cucumber/

just cucumber, cashew sour cream, and slices of radish.

A rare Russian heirloom. Compact plants, producing an abundance of "picklers". 45 days.

A big thankyou to all at lorne hill farm for another great weekend and a huge cucumber, as modeled by little he, looking forward to sandwiches!

Little bugger has been eating the garden.

Cucumbers galore!