48 years ago Madame Benoit came to my school and brought us some of her delicious cookies !

From Dining With The Doctor: The Unauthorized Whovian Cookbook.

iPhone JavaScript Cookbook

From the producers of 'Kids Are People, Too.' [original post]

From the Seattle Seahawks Gridiron Gourmet cookbook (1983).

Cullen and Sandy Bryant

Recipe: King Crab Fettucine

From the entrance of the Restaurant Pod Aniołami – "Under the Angels” where we ate dinner later on.

Bethel Women's Community Club Cookbook, Spring 1983

You can’t go wrong with chicken breast while on the Paleo diet, as long as you choose organic varieties of it. It goes well with most any vegetable, and it is easy to cook up in several different ways. It can be grilled, baked, and even fried. Learn more - thebesteasypaleorecipes.blogspot.com

Cookbook from 1975

First published in 1973, this is a great cookbook. Not only recipes, but some great background on all the dishes.

Meatball, Tomato and Egg Tagine (Kefta Mkaouara)

Carrot Salad

The All New Potato Cookbook. Brand New Hardback. Featuring Full color photos & metric conversion chart.

Synopsis: Do you crave creamy mashed potatoes? Do you dream of the perfect baked potato? You're not alone--everyone loves potatoes! That's why The All New Potato Cookbook is a must for every cook. It's filled with over 50 fabulous recipes for delicious entrees, side-dish casseroles, picnic-perfect potato salads, savory soups & delectable brunch specials. No one needs to deny their cravings--this cookbook will satisfy every potato lover in the crowd.

Book Info: ISBN 0-7853-4025-4

Publications International, Ltd.

2000

94 Pages

Hardback

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cookbook of traditional recipes

Caderno de Receitas

Tamanho 21X 15 cm, miolo em reciclato, 120 fls - possui divisórias para doces e salgados com ilustração exclusiva!

Cobertura toda em tecido com aplicação de etiqueta em baixo relevo, fitinha marcadora e fitinhas para fechamento.

UM MIMO!

Justina's 4th Grade Class

Going through and this is an aptly appropriate present. Especially, for a couple and crowd that really cooks and enjoys food

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if these guys are not having macho burger for dinner then i don't know what they're having.

Thanks Rose! I love love love these (especially since I'm not really allowed to buy cookbooks anymore unless I lobby hard and cash in chips).

The front cover of a cookbook from Spry Shortening. Detail #1. Neither of these women look like the type who do their own cooking. Thanks to Steve for the date.

Canning jars waiting for the peach jam; to the side are tongs and a jar lifter

From a home-made cookbook from the 1920's.

review @ www.pitzpootzim.com/2018/01/31/modern-french-pastry-cookb...

content. and then some. on not lazy. rustic.

reminds me of my grandmother's cooking, at least in the selection of recipes. The taste, well, they've been close so far, but need a bit of tweaking.

via ift.tt/1KgfQRi

Featured in

www.healthyhearthealthyplanet.com/wordpress1/creamy-vegan...

Picked up a few cook books, including a gluten free cook book. Disappointed there was no "Culinary mastery achieved via microwave" book.

at sattva early morning. Stora Nygatan 6, in the old town. www.sattvabageri.se/e_index.html

Found this cookbook from 1973 at my frandmothers

Das große Kochbuch in Farbe

Für die ganze Familie, Feinschmecker und Kenner

von Marguerite Patten

herausgegeben von Sybil Gräfin Schönfeldt

Manfred Pawlak Verlagsgesellschaft, 1972

Story at home-gourmets.blogspot.com/2008/11/5-books-10-images.html

Kartovli kokk ehk õpetus, kuda kartovlidest 125 rooga valmistada võib. Üks kasuline köögiraamat Eesti neidudele ja perenaistele. Kirjutanud neiu Helena. (Rakvere, 1893)

Nami-nami food blog.

The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets

Author: Colleen Patrick-Goudreau

Paperback: 288 pages

Publisher: Fair Winds Press (2007)

Language: English

ISBN-10: 1592332803

ISBN-13: 978-1592332809

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▶ “If Julia Child was a vegan chef, this is the cookbook she would have written. The Joy of Vegan Baking is a full-fat, full-sugar cookbook that will leave you wondering if those cookies were really vegan. Nothing in this book is sacrificed for the sake of flavor. This is a part of the reason it was awarded the “Cookbook of the Year” by VegNews magazine. Also could be titled, 'How to Gain Back the Weight You Lost While Being Vegan.' ”

— Village Bakery.

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▶ YFGF's take...

The Joy of Baking can be as useful for its appendices, explanations, and procedures, definitions (e.g., the difference between baking soda and baking powder) as it is for its recipes.

For example:

“Chickens' eggs perform various functions in baked goods, from binding and leavening to adding moisture and richness, all of which can be replicated as well --if not better-- with healthful, plant-based ingredients.”

☞ Vinegar and baking soda

☞ Ground flaxseed

☞ Ripe banana

☞ Applesauce

☞ Silken tofu

☞ Commercial egg replacer powder.

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