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Be Naughty: Drizzle Your Cauliflower with White Truffle Oil

An interesting Evolution-In-Action moment courtesy of the local supermarket. BoingBoing had a brief expression-of-wonder a month ago about the wonderful fractal shapes in my own favourite vegetable, a luminescent green cauliflower called (IIRC) the romanescue cabbage. First time I saw it was in Rome. A visual delight.

 

Then in my local supermarket, I spotted this half-english, half-roman hybrid. Its flesh is white in colour as per the english/australian/american mass-produced norm, but half of its inflorescences have grown in the romanescue style.

 

This is a spontaneous hybrid between two types of plant.

  

Spotted in Tesco's, purchased and eaten. Yum.

Me: still not dead.

But have budded a third arm. Could be useful.

 

Poor quality photo courtesy of Sony Cybershot-U, the 21st Century's Box Brownie camera.

Upton Country Park

1 October 2013

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A gift From my hubby.....he supports my poodle habit. He is a Spoo enabler!.......Or am I?

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Preparing the spiced cauliflower. Find the recipe at thehathicooks.blogspot.com

This was my first time to see a Cauliflower in purple, so I'm a bit sceptical about eating it... That's why I left it at the store.

andre cruising around the arena of scrapey on the cauliflower

Found at the farmers market; 11.22.2006.

An original recipe prepared and styled by Ligia (ligiapop.com)

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