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My no-fuss chocolate cake. The bliss of dark chocolate. That delicate balance of sugar and bitter. A generous slather of ganache.
Classics never disappoint, do they ?
Enjoy.
Raspberry blackout cake. loads of home grown raspberries (red and yellow) in this cake!
And plum jam in the cake mix too.
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fondant icing, chocolate fondant ribbons & topper. Cakes with a combination of round and square tiers offer a very modern look.
This is a cake I made for a bridal show back in 2007. It's gotten some wear and tear, but I take it to every show, and it is proudly displayed in my store. I swear, this has to be my NUMBER 1 cake design that is requested. Brides just love it, and they love being able to personalize it with different colors and combinations.
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rolled fondant covered first communion cake with crucifix topper. This has to be my favorite color palette of all times and I do love to do religious cakes though I am not very religious myself. ???
OK, all you viewers out there...WHO is looking at this cake? It is averaging 40 hits a day - more in one day than some of my other posts have in the entire time they've been up. Please comment - I'd love to know why this post is so popular. Thank you!
baby shower cake covered in fondant. they are expecting a girl, and their last name is DeLeon. gum paste accessories
Cake made for a friends wedding tomorrow, she showed me a photo of Zoe Clarks cake and wanted different colours. this is the first time i have done a 3 tier cake... wow its heavy! worried about taking to the venue tomorrow!
strawberry and white chocolate mousse, with chocolate cigarolls and dipped and spun chocolate fruit!!!
Birthday/Thanksgiving gingerbread layer cake with whipped mascarpone cream. Heavenly good. Make it, you should.
Via smittenkitchen: smittenkitchen.com/2015/12/gingerbread-layer-cake/
Walnut cake (no flour) with chocolate-mascarpone cream filling and caramel cashew cheesecake made for my husband's and daughter's birthdays - for twelve persons.
Liszt nélküli diótorta mascarponés csokikrémmel és karamellás-kesudiós sajttorta
I've made this cake for my mom and dad's Birthday. They are both born on August 16.
Историята на bubolinkata.blogspot.com/2011/08/blog-post_17.html
I dedicate this cake to my friend Milena A. Koleva www.flickr.com/photos/mka900/
Chloe and Sophie's joint second birthday party today and this was the cake Martie made. We were all astonished at her incredible artistry.
This is a chocolate mud cake with dark chocolate ganache covered in fondant that i made myself, the ribbon is still drying and i want to brush the cake with lustre , not yet done, please excuse my splattered lazy susan :o)
Slightly taller version: cake, flowers and all pearls in fondant. I haven't got a pearl mould so I rolled fondant balls and threaded them on to cotton. I know that the flowers need more work and will persevere. The diamante are an old pair of earrings. The flowers are a bit clumsy, I will go back to using Flower Paste as I normally do.
OK, I have to say I did this design just because I wanted to paint the grass. I have seen other decorators do it and just love the way it looks. Also, just got a new 3D butterfly stencil I was trying out. This was a cake for the preteen church girls who were having their mothers as guests so the design was totally up to me. Boy, was it nice just doing a simple pretty cake: no stress, they LOVED it, and I had fun - THIS is the reason I decorate cakes.
I absolutely loved making this, even though I was dithering about the design for aaages! The customer has the baby's nursery decorated in wallpaper from Debenhams, and sent me the wallpaper swatches as inspiration.
Bambi was really difficult to model, and I went through about three heads. I finally had to admit defeat and go with this final head - I am not happy with him at all.
I loved making Thumper, and made him in less than half an hour, which is a record for me. The little bluebirds were drawn, painted and cut out before placing (all edible) - I do not have the guts to paint straight on to the cake.
Two tiers of vanilla sponge.
Cake makes everything better.
This Blythe doll is Minty Magic, posing for the theme “Blythe and Food” in the Blythe Pure and Simple group on Facebook.
Strawberry butter cake, baked in 4" layers.
Filled with sliced strawberries.
Iced with strawberry Swiss meringue buttercream.
Topped with strawberries.
Recipes for cake and icing at www.baking911.com
this was the most delicious wedding cake I have ever had in the two weddings I have attended. it was absolutely perfect, inside and out.
there were mini cakes at every table, just like this one!
(I know fondant usually tastes like crap, but I was very impressed by the non-crappy taste of this fondant!)