View allAll Photos Tagged bake

The pie was made by Ron. Photo taken by Ron. Osage pie is not really a pie in the ordinary sense. From a very old family recipe, it's flour, sugar, baking powder, cinnamon, egg, chopped nuts and chopped apple placed in a pie plate and baked.

Evelyn's a little late with her cookie baking this year. She manages to get them done by New Year's Eve with some help from the Poppy crew.

The story of a dinner with friends at home, on my blog here

 

A Meyer Lemon Mousse and Tonka Bean Cake

While no technological masterpiece, this old egg beater is an obsolete dinosaur by today's standards - these days cakes are mostly made using electric mixers or food processors. But this old egg beater has served me well, having mixed cakes week in, week out when my family was growing up.

 

I could have taken a shot of the egg beater doing nothing, but thought I should whip up a 'throw it all in together and mix' type cake. The recipe called for the eggs to be beaten with some caster sugar till thick and creamy and then add the rest of the ingredients and combine. Now it's cooked, I suppose I'm going to have to eat it so my efforts aren't wasted.

Wage just realized that he should not have asked domos to help with the baking...

 

(Toy Sunday: Baking)

Nuno and Thiago baking some cupcakes

It snowed, today, from 7:45 am to, approximately, 4 pm. The wind blew & it looked pretty impressive. When I measured, though, we'd only gotten 4 1/2 inches of powder snow, here in Troy, New York, USA on January 27, 2015. So much for the local expression of Winter Storm Juno! I had a pleasant day, though, baking scones & listening to an online concert on Concert Window. Fun site! I did not follow the scone recipe exactly, but I suspect it would produce a fine product. I used butter & all dried fruit (no nuts). I used King Arthur white whole wheat flour. If you haven't tried it, it substitutes quite nicely for white flour! This recipe makes a light, cookie-like scone, rather than a biscuit-like one. Good, though! Here's a link to the recipe: honestfare.com/super-berry-scones-whole-wheat-greek-yogurt/ Overnight Explore, from 25 to more than 3,000 views. Surprise!

via Michael Alari Design ift.tt/2hnF3gK

Click for More Michael Alari Design at ift.tt/RRHeur

All teh food is sculpted by myself :)

 

you can read more about it on my blog

petitplatbysk.blogspot.fr/2012/05/baking-day.html

got these at the farmers market last sunday. ate them by the handful and saved some for baking.

fuji fp100c ("scanned" with my iphone...need to work on getting a scanner =/)

 

see more at every second sunday

Together with other smaller items, Kim's baking day produced a chicken and mushroom pie plus a version of cinnamon rolls using left over mince pie makings from Xmas.

We've revamped one of our most popular gachas! The Winter Baking collection is full of super cute baking elements, and some mischievous gingerbread folk. Available now for Happy Weekend, have a look at your purchase details below then stop by to grab your faves♡

 

Elm. Winter Baking//Apron

➜ Elm. Winter Baking//Apron #1 - 2Li

➜ Elm. Winter Baking//Apron #2 - 2Li

➜ Elm. Winter Baking//Apron #3 - 2Li

➜ Elm. Winter Baking//Apron #4 - 2Li

➜ Elm. Winter Baking//Apron #5 - 2Li

» Copy/Mod

 

Elm. Winter Baking//Treato Gingy

➜ Elm. Winter Baking//Jam Gingy - 1Li

➜ Elm. Winter Baking//Sad Gingy - 1Li

» Copy/Mod

 

Elm. Winter Baking//Snow Gingy

➜ Elm. Winter Baking//Snowin' Gingy - 2Li

➜ Elm. Winter Baking//Snow Angel Gingy - 1Li

» Copy/Mod

 

Elm. Winter Baking//Home Construction Gingy

➜ Elm. Winter Baking//Home Construction Gingy - 2Li

» Copy/Mod

 

Elm. Winter Baking//Mixing Bowls

➜ Elm. Winter Baking//Icing Bowl & Piping Bags - 2Li

➜ Elm. Winter Baking//Cookie Dough - 1Li

» Copy/Mod

 

Elm. Winter Baking//Kitchen Island

➜ Elm. Winter Baking//Kitchen Island [Distressed Black Paint] - 5Li

➜ Elm. Winter Baking//Kitchen Island [Aged Wood] - 5Li

» Copy/Mod

 

Elm. Winter Baking//Candy Decor [Pack #1]

➜ Elm. Winter Baking//Candy Bowl #1.1 - 1Li

➜ Elm. Winter Baking//Candy Bowl #1.2 - 1Li

➜ Elm. Winter Baking//Candy Bowl #1.3 - 1Li

➜ Elm. Winter Baking//Candy Bowl #1.4 - 1Li

➜ Elm. Winter Baking//Candy Bowl #1.5 - 1Li

➜ Elm. Winter Baking//Candy Bowl #1.6 - 1Li

» Copy/Mod

 

Elm. Winter Baking//Candy Decor [Pack #2]

➜ Elm. Winter Baking//Candy Bowl #2.1 - 1Li

➜ Elm. Winter Baking//Candy Bowl #2.2 - 1Li

➜ Elm. Winter Baking//Candy Bowl #2.3 - 1Li

➜ Elm. Winter Baking//Candy Bowl #2.4 - 1Li

➜ Elm. Winter Baking//Candy Bowl #2.5 - 1Li

➜ Elm. Winter Baking//Candy Bowl #2.6 - 1Li

» Copy/Mod

 

Elm. Winter Baking//Candy Decor [Pack #3]

➜ Elm. Winter Baking//Candy Bowl #3 - 1Li

» Copy/Mod

 

Elm. Winter Baking//Cookies Galore

➜ Elm. Winter Baking//Cookie Cooling Rack - 1Li

➜ Elm. Winter Baking//Jammin' Cookies - 1Li

➜ Elm. Winter Baking//Cookie Cutouts - 3Li

» Copy/Mod

 

Elm. Winter Baking//Baking Essentials

➜ Elm. Winter Baking//Egg & Flour - 2Li

➜ Elm. Winter Baking//Milk Jars - 1Li

➜ Elm. Winter Baking//Spice Stack - 1Li

» Copy/Mod

 

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It comes in numerous forms, it is the simplest yet the most important ingredient of almost any baking recipe and of course of this which feeds the world: bread!

What would the world be without flour?

 

en.wikipedia.org/wiki/Flour

 

Morning baking session for the home baker. Tasty.

20250721_5204_R62-100 Baked Beans

 

Watties is a New Zealand food processing company now owned by Kraft Heinz.

  

#16333

   

With its bright yellow exterior, vines and bird nest boxes, this small community bake and coffee shop makes the welcome sign over the door redundant. I was on my way home from an overnight trip when I photographed this. It looks worthy of a visit next time I am in the area.

In a Boudin Bakery sourdough bread bowl

las penas con pan son buenas

   

They'll go. They and so many other things will go. We just can't keep all the things that remind us of our mother. It just becomes clutter. They're old and rusty and very well used. She baked, my mother. It was one of her top ways of showing love. If you showed up at her house she would feed you and visit with you and love you and then when you were ready to go she would send you home with some baking. And her bread was amazing. Sometime in summer I was over there for lunch and we had a simple meal of toasted tomato sandwiches. At one point during the meal she made a comment that this was the last loaf of bread she had in the freezer. At that time we already knew that things weren't looking good. I didn't want to put any significance on those bites of sandwich. I wanted to enjoy them just as I had all the other bread she'd made. It was hard but I managed to accomplish it. And the thing is, this is likely only half of the bread pans. When she baked her dough was... well, think old stye wash tub size. Her filled bread pans would completely cover our dining room table as they rose.

 

Off they go. The best I can do is hold on to the memories and take a photo.

 

52 in 2013: our house (sorry, day late)

113 in 2013: 1. ** Welcome **

Check out the new photo story Bake Sale on my blog: lifecirclez.net/wp/?page_id=1930

 

roller fill & scraps

I didn't do any baking for Christmas this year as I could not find what I needed. However, I had some mixed nuts left over so I made a batch of cookies with them, as above. They went fast!

I made more Baked Apples this afternoon. When life gives you apples you bake them...fall is the perfect time to do it too!

Freshly baked cupcakes and fruit tarts from my mini oven.

 

The red polka dot tea set is one of my latest DIY projects as well.

Getting ready to do some baking.

A composition of bread recently baked

My grandmother passed away 8 years ago today. She baked pies almost daily, so today I baked her favorite pie in her memory. I love you Grandma Rose.

love baking

love making a mess

love life <3

 

thanks guys for all the comments, favourites and invites!

Day 13- Today's gift was a cute apron with Christmas motive 😍 Minami and Lipu had a joyful time baking cookies =^_^= the apron is made by M0nkeycat 😘 Have a Nice day everyone!❤️

I actually baked TWO- one each! Here they are cut and popped with melting butter and pepper. YUMMY!!

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