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This chap just could not wait to show his alpha status and so impress nearby females.
Quite amusing to watch.
Geoduck, radish, dashi gelee- taste like furikake, full of flavor in a small bite. (via Foodspotting)
Parmesan Fritter with Cured Lemon Puree.
Chef Craig Koketsu's dinner on April 25, 2009 for the Cornell Hotel School Guest Chef Dinner Series
For my review, please click here
© 2011 Tina Wong; The Wandering Eater. All Rights Reserved.
Dinner at Martini House. St. Helena, California. Napa Valley.
Trip to San Francisco and Napa, California. June 2008.
Photos of Eiffel Tower restaurant at Paris Las Vegas hotel. Read the GAYOT.com professional restaurant review at www.gayot.com/restaurants/eiffel-tower-las-vegas-nv-89109...