View allAll Photos Tagged amusing
from falai at 68 clinton st.: mascarpone cheese flavored with curry, chestnut puree and black olives with a drizzle of butternut squash soup.
Gleich in der zweiten Ausstellung gab's Gratissekt und Risotto mit Gravadlachs und Spargeln.
Und bei der dritten und bei der vierten Ausstellung auch...
from what i recall, the waiter said cobia is a relative of tuna, but wiki doesnt say anything about it being a relative (but maybe i remember wrong, my short term memory fails me all the time).
i rate this amuse 5 stars. its really good, and i wanted more.
Amuse: Veal Tongue with Horseradish Crème Fraïche
Note: It certainly amused *my* tongue! (Pun intended.) A delicious little morsel.
Le Vistamar (1* Michelin) at
Square Beaumarchais
98000 Monaco, France
Phone: +377 98 06 40 00
The Wandering Eater | Instagram | Twitter
© 2016 Tina Wong; The Wandering Eater. All Rights Reserved. Images may not be reproduced, copied, or used in any way without written permission.
Pepper with polenta, sheep or goat cheese and crisp salami slices.
Here is a picture of a similar little goody on Fritz's stream.
***
Spitzpaprika mit Polenta, Schafs- oder Ziegenkäse und knusprigen Salamischeiben.
Hier gibt's ein Foto eines ähnlichen kleinen Leckerchens in Fritz' Stream.