View allAll Photos Tagged Tumeric
Here is another scarf from my spring line. The fabric is a sumptuous cotton voile; super lightweight, and yet with a high thread count, so it's incredibly soft. I love the combination of this tumeric gold with the grey. The fabric print is by Anna Maria Horner (her Little Folks Voile collection).
3.25 mile Happy Hour with the 3 Consistent Mediocres and Tumeric Advil Girl...HAHAHAH!! Once again, they proved me wrong and showed how Consistent Mediocre they are indeed hahaahahahah!! I got proof once again....Mall Walking Arms down by their sides and head pointed sideways Mall Yacking hahahaha hahahha hahaahahahahah!! Mom joined class too and did her swimming legs and arms for most the class!! Well, she said she was but she may have been playing the 3CM's trick!! HAHA!! Great job Windy Mindy, Leisure L, Mochi M and Peck D!! HAHAHAAH!!
@Lekkers,Nasi Kuning ( Yellow Rice ).It has the woody fragrant of tumeric. Indonesian Traditional Food.
SIT Indonesia: Religion, Arts and Social Change, Fall 2016
Munduk Pakel Village, Bali, Indonesia
Cultivating turmeric directly from Indonesian soil to be used to make 'loloh' (traditional Balinese medicine). This was done right before we crossed the river to visit the local Balian (traditional Balinese healer). Together, these two events helped us students better understand the potential impact and spirituality of food so that we could contextualize and internalize the true meaning of "food as medicine". This took exploring the jungles and rice fields of Indonesia, seeing food so un-removed from the soil and learning from those living on opposite ends of the world; using the world as my classroom to add new value to every dietary decision that I make.
Savory recipe from Sunset Magazine. Chicken, spinach, mushrooms, diced tomatoes, cilantro, lemon juice, Fenugreek seed, cumin, tumeric, kosher salt, cayenne, ground coriander; serve with jasmine rice.
Crockpot meal tonight. Chicken, Brussels sprouts with toasted sesame, tumeric curry kraut and carrots with nutritional yeast. This meal only took 24 minutes to prepare. I lost 2 lbs yesterday so the fat burning seems to be in full effect. #ketogenic #paleo #lowcarb #slowcarb #dairyfree #grainfree
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It is made of olive, coconut, palm, and soybean oils, with tangerine essential oil for scent and tumeric for color.
Tasty Bite brand of Indian madras lentils, vegetable tikka masala, and tumeric rice, with a lot of added chili powder and curry on my part. Perfect camping food! And wine from Costco.
The restored stove worked will for two days, and then on the morning we were leaving - it pooped out and wouldn't work. So, no coffee or oatmeal that morning. We survived.
At Trask River County Park, in Tillamook County, Oregon. Weekend of March 24 - 27, 2022.
I write about our travels by car and by motorcycle at www.coyotebroad.com/travel
This one was easy....
Rice noodles, cooked as per directions on box...
"Peanut" dressing was made using soynut butter, due to Joe's nut allergies, but I'm sure it would taste even better with real nut butter. I used about 1/2 cup soynutbutter, mixed with brown rice vinegar, lime juice, wheat-free tamari sauce, sesame oil, cumin, chili powder, garam marsala, tumeric, pepper and a little rice milk to thin it out.
The tofu is the Nature's Soy brand (sold at Martin's), cut into small cubes, and tossed around in a pan for a few minutes with some canola oil and the same spices that are in the sauce.
Topped it off with some diced red peppers and scallions. Voila!
[Photo compliments of Julie]
Looks a bit like a cross between a carrot and ginger root - the smell is amazing and it tastes similar to ginger but less pungent. Would add some great flavours to fish. It does stain your hands a bit though!
NEPAL Namche Bazaar -- Man selling spices at the market -- Picture by Jon Mitchell / Lightroom Photos
day 1 it tasted awful, but by the 3rd day it was delicious. full of yellow and brown mustard seed (way more yellow than brown), apple cider, apple cider vinegar, a little brown sugar, a little salt and some grated fresh tumeric.
these are stuffed with rice and small currants, nutmeg, and tumeric? or cumin? served with a squeeze of lemon
Its so relaxing chopping vegetables .....Aubergine , onion , tomatoes garlic ginger and roasted spiced ( tumeric paprika , crushed coriander seeds, cardamon pods and cumin seeds) and fresh coriander. Fry off the spices add onion, aubergine and garlic . Add tomatoes . Simmer gemtly inhaling ...... before serving sprinkle with chopped fresh coriander
Ganesh
Site specific wall drawing (12' x 20')
Spirograph, ink, graphite, latex, gouache, watercolor, kum-kum powder, tumeric, incense, fire and found objects.
2010
@ The Pittsburgh Center For the Arts
from the exhibition Cluster
Curated by Adam Welch
February 5, 2010 - March 28, 2010
Watch a video of the making of Ganesh here
Copyright © 2010 David Pohl
HOP | House of Pingting Archives
Jardín Botánico y Cultural, Caguas, Puerto Rico.
Ginger family is a large family with 46 to 52 genera and more than a thousand species. Plants in this family are found in the tropics of Africa, Asia and the Americas.
An important distinguishing characteristic is the presence of essential oils in their tissues. Leaves usually do not have an odor, in contrast to other parts of the plant (the roots and fruits) which may be aromatic. The fruit is a capsule or a berry. In this family there are important ornamental species and species used for their fragrant oils in perfume and others used as spices in cooking (tumeric, ginger, cardamon).