It is in the oven right now - vegetarian lasagna. (onions, mushrooms, spinach, red and green bell peppers - and for heat I sprinkled Chili 3000 on one layer to test it out).

today's lunch. i did share.

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I used a sweet red pepper, green bell peppers, tomato, garlic, red onion, red kidney beans and three different hot peppers from the garden - I served it over white rice. Frank sat by the stove the entire time - I gave him and the other two rice with a little cheese.

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made wonton noodles (云吞面) with the wontons i made earlier. just boiled some chinese noodles & tossed it well with some seasoning, before serving it dry with cooked wontons & some leftover prawns for the wonton filling.

the filling's made of a mixture of minced pork, minced prawns, minced garlic & onion, spring onion, pepper, soy sauce, cornstarch & sesame oil. just wrap the meat into the wonton wrapper and voila, these little parcels lay in rows waiting to be cooked.

I made a casserole of beets,green bean,mushroom, onion, turnips, risotto, white rice, olive oil, balsamic cinegar, vegetable soup stock and then this is the "Sort of: part -I put some provolone cheese on top.

eating a piece of this with a giant glass of milk for lunch followed with a long nap

I butterflied a young chicken (cut out the backbone and laid it flat). I removed the skin (except the wings, they are a pain to skin), spiced it down and baked it. I have plenty left over but I ate plenty and so did the dogs. For dessert the dogs got carrot, apple andcheese chunks; I had an apple.

Christmas classic: homemade gingerbread gelato

Summer version - lots of raspberries and nectarines

I spoil myself

Recently Yumi and Lee invited us round to meet their new arrival and cooked some super Korean food.

=-)

Amman, Jordan.

I cubed some chicken breast and sauteed them in Jamaican Jerk seasonings and then finished cooking them with rice, saffron, pimentos, green beans, corn, carrots and peas. It made 4 serving of 7 points each on the Weight Watcher's Points Plus system.

I peeled the kohlrabi and diced it up and microwaved it for 5 minutes. I popped some brown mustard seeds in olive oil, added vegetable soup stock, garlic, onion, diced tomatoes, green chilies, turmeric, cumin, white pepper, a little salt, red curry paste, the kohlrabi greens and stems, and added the diced kohlrabi and cooked it on low heat for about 25 minutes until the sauce thickened.

It was great. I had never tried kohlrabi before.

I made myself an Omelette to using the recipe that contestants on "The Worst Cook" show to see how difficult it was - almost everyone over-browned there omelette - and so did I! But it tasted great.

I slow cooked some chicken in a Jamaican Jerk Sauce with added peppers. I cooked a bunch. I ate a little with rice and saved the rest for future meals.

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My second hobby, food... eating it I mean :-)

Indisk kryddret hvidkål.

I made chicken (breast meat) cooked with red and green peppers, hot cherry peppers, onion, fresh garlic, olive oil, balsamic vinegar, salt, black pepper, hot paprika and tumeric. I served it on long grain white rice.

I gave the dogs some rice, provolone cheese and sliced roast beef.

I'm so proud of my cooking skill this time. ^_^

Fresh tuna - I made it for dinner. As you can see in the left upper corner, Jimmy Dean was interested in what it was, Link is off to the right.

I gave some to all three of the boys, they loved it - it was the first time they had tuna.

I used red curry paste, yellow powdered curry, tumeric, a sweet red pepper, yellow onion, minced garlic, chicken soup stock, 8 ounces of diced chicken breast, a little cabbage, 1/4 cup of white rice, olive oil and balsamic vinegar. Entire bowl is 14 points on Weight Watchers.

My contribution to a lunch we had after church to welcome a church member back from Iraq. It was well received.

You can find this recipe for Pizza! Caramelized Onions With Roasted Butternut Squash, Blue Cheese, Fried Sage And Parmesan Crisps at our blog.

We encourage you to go visit for inspiration on your next sandwich, and leave us some feedback; we really want to know what you think.

Anders & Wendie

http://www.AmazingSandwiches.com

I just call it dinner: lots of mixed vegetables, peas and beans, whole wheat pasta and cut up skinless/boneless chicken thighs.

I am going to wear rubber pants tonight so I will look like a Zeppelin in the morning.

Milk chocolate cookies & milk with my new beautiful Jane Austen books. Hard cover designs by Coralie Bickford-Smith.

www.cb-smith.com/

Experimenting in the kitchen - I made a cheesecake for a party I am attending tomorrow. It is a lemon-raspberry-dark chocolate cheesecake - now I will have to wait to see if it gets a thumb up or down. It has the juice of one lemon and the zest from the lemon. It has 6 ounces of whole (seeded) raspberries and 5 ounces of dark chocolate swirled in to it.