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1st Infantry Division senior leaders walk through the new renovated 1st Infantry Division Medal of Honor formal dining room June 12 at the Fort Riley Cantigny Dining Facility. The formal dining room will serve as an elegant dining area specifically for the commanding general and brigade command teams to host luncheons and dinners for distinguished guest visiting the installation.(Photo by Staff Sgt. Tamika Dillard, 2nd ABCT PAO)
Camp Zama held a ribbon-cutting ceremony July 6 in front of the dinning facility to commemorate its reopening. The facility had been closed for the last six months for renovations. (U.S. Army photos by Lance D. Davis)
A cake awaits cutting during Fort Wainwright's re-opening ceremony of the Wolves' Den dining facility Feb. 18, 2010. (Army Photo By: Pfc. Thomas Duval 1/25th SBCT PAO Fort Wainwright, AK)
The 42nd Infantry Division mayor cell recognized the dining facility staff for their work during WFX 14-5A, May 25, 2014. (U.S. Army National Guard photo by 1st Lt. Tyler Mitchell/Released)
The 42nd Infantry Division mayor cell recognized the dining facility staff for their work during WFX 14-5A, May 25, 2014. (U.S. Army National Guard photo by 1st Lt. Tyler Mitchell/Released)
Camp Zama held a ribbon-cutting ceremony July 6 in front of the dinning facility to commemorate its reopening. The facility had been closed for the last six months for renovations. (U.S. Army photos by Lance D. Davis)
The Mess Lords serve a special lunch at the Panzer Dining Facility, June 13, 2019 in celebration of the Army Birthday. Photo by Holly DeCarlo-White
Camp Zama held a ribbon-cutting ceremony July 6 in front of the dinning facility to commemorate its reopening. The facility had been closed for the last six months for renovations. (U.S. Army photos by Lance D. Davis)
Christmas Day lunch at Yelner DFAC. Thanks to the DFAC staff who created decorations and provided a delicious meal.
About the 401st:
The 401st Army Field Support Brigade provides Soldiers, Sailors, Airman, and Marines, the tools and resources necessary to complete the mission. If they shoot, drive it, fly it, wear it, eat it or communicate with it, the 401st helps provide it. The brigade assists coalition partners with many of their logistical and sustainment needs. The brigade also handles the responsible disposition of equipment in Afghanistan to support evolving missions. We are the single link between Warfighters in the field, and working through Army Sustainment Command, we leverage Army Materiel Command’s worldwide Materiel Enterprise to develop, deliver, and sustain materiel to ensure a dominant joint force for the U.S. and our Allies.
For More information please visit us online:
Fort Gordon military members and DOD civilians were able to get an early taste of a Thanksgiving meal Nov. 21 at dining facility #8. Col. Todd Turner, Fort Gordon garrison commander and Command Sgt. Maj. Charlie Bryant Jr., garrison command sergeant major, were on hand to help serve everyone coming through the food line. Each year a dining facility serves a Thanksgiving meal early to give everyone who will not be on post on Thanksgiving Day a chance to eat the bountiful meal provided. (Photos by Alia Naffouj/Fort Gordon Public Affairs Office)
The 42nd Infantry Division mayor cell recognized the dining facility staff for their work during WFX 14-5A, May 25, 2014. (U.S. Army National Guard photo by 1st Lt. Tyler Mitchell/Released)
Thanks to the DFAC staff who created decorations and provided a delicious meal.
About the 401st:
The 401st Army Field Support Brigade provides Soldiers, Sailors, Airman, and Marines, the tools and resources necessary to complete the mission. If they shoot, drive it, fly it, wear it, eat it or communicate with it, the 401st helps provide it. The brigade assists coalition partners with many of their logistical and sustainment needs. The brigade also handles the responsible disposition of equipment in Afghanistan to support evolving missions. We are the single link between Warfighters in the field, and working through Army Sustainment Command, we leverage Army Materiel Command’s worldwide Materiel Enterprise to develop, deliver, and sustain materiel to ensure a dominant joint force for the U.S. and our Allies.
For More information please visit us online:
Christmas Day lunch at Yelner DFAC. Thanks to the DFAC staff who created decorations and provided a delicious meal.
About the 401st:
The 401st Army Field Support Brigade provides Soldiers, Sailors, Airman, and Marines, the tools and resources necessary to complete the mission. If they shoot, drive it, fly it, wear it, eat it or communicate with it, the 401st helps provide it. The brigade assists coalition partners with many of their logistical and sustainment needs. The brigade also handles the responsible disposition of equipment in Afghanistan to support evolving missions. We are the single link between Warfighters in the field, and working through Army Sustainment Command, we leverage Army Materiel Command’s worldwide Materiel Enterprise to develop, deliver, and sustain materiel to ensure a dominant joint force for the U.S. and our Allies.
For More information please visit us online:
The Vicenza Military Community celebrates the Army's 238th Birthday with a cake cutting ceremony at the South of the Alps DFAC June 13 .
Soldiers and families also enjoyed a holiday meal at the DFAC.
Learn more about U.S. Army Garrison Vicenza on www.usag.vicenza.army.mil and www.facebook.com/USAGvicenza.
Photo by Laura Kreider, USAG Vicenza PAO
Camp Zama held a ribbon-cutting ceremony July 6 in front of the dinning facility to commemorate its reopening. The facility had been closed for the last six months for renovations. (U.S. Army photos by Lance D. Davis)
Christmas Day lunch at Yelner DFAC. Thanks to the DFAC staff who created decorations and provided a delicious meal.
About the 401st:
The 401st Army Field Support Brigade provides Soldiers, Sailors, Airman, and Marines, the tools and resources necessary to complete the mission. If they shoot, drive it, fly it, wear it, eat it or communicate with it, the 401st helps provide it. The brigade assists coalition partners with many of their logistical and sustainment needs. The brigade also handles the responsible disposition of equipment in Afghanistan to support evolving missions. We are the single link between Warfighters in the field, and working through Army Sustainment Command, we leverage Army Materiel Command’s worldwide Materiel Enterprise to develop, deliver, and sustain materiel to ensure a dominant joint force for the U.S. and our Allies.
For More information please visit us online:
Students from Istituto Almerico Da Schio in Vicenza tour the Del Din Dining facility March 20. During the visit, the culinary school class had the chance to compare, ask questions and learn different aspects from a different culture.
Photo by Laura Kreider, USAG Vicenza/PAO
Learn more on www.usag.vicenza.army.mil or www.facebook.com/USAGVicenza.
Please join us in congratulating the @Warrior Inn Dining Facility Chefs for going above and beyond with their Thanksgiving Meal. They secured 1st Place in “The Commanding Generals Thanksgiving Day “Best Mess” Award” for 2019. The tireless effort from the Warrior Inn DFAC Crew is a reflection of the pride and professionalism that is in every Warrior Soldiers heart. The Command Teams from across the Brigade, came together as servant leaders to give of their time and serve Soldiers and their families a wonderful Thanksgiving meal.
#Thankgiving
The Vicenza Military Community celebrates the Army's 238th Birthday with a cake cutting ceremony at the South of the Alps DFAC June 13 .
Soldiers and families also enjoyed a holiday meal at the DFAC.
Learn more about U.S. Army Garrison Vicenza on www.usag.vicenza.army.mil and www.facebook.com/USAGvicenza.
Photo by Laura Kreider, USAG Vicenza PAO
Please join us in congratulating the @Warrior Inn Dining Facility Chefs for going above and beyond with their Thanksgiving Meal. They secured 1st Place in “The Commanding Generals Thanksgiving Day “Best Mess” Award” for 2019. The tireless effort from the Warrior Inn DFAC Crew is a reflection of the pride and professionalism that is in every Warrior Soldiers heart. The Command Teams from across the Brigade, came together as servant leaders to give of their time and serve Soldiers and their families a wonderful Thanksgiving meal.
#Thankgiving
Camp Zama held a ribbon-cutting ceremony July 6 in front of the dinning facility to commemorate its reopening. The facility had been closed for the last six months for renovations. (U.S. Army photos by Lance D. Davis)
Decorations in the Dining facility
It was not as impressive - food or decoration wise - as Thanksgiving
The Vicenza Military Community celebrates the Army's 238th Birthday with a cake cutting ceremony at the South of the Alps DFAC June 13 .
Soldiers and families also enjoyed a holiday meal at the DFAC.
Learn more about U.S. Army Garrison Vicenza on www.usag.vicenza.army.mil and www.facebook.com/USAGvicenza.
Photo by Laura Kreider, USAG Vicenza PAO