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United States Military Academy at West Point rising sophomores complete the Marne Obstacle Course at Camp Buckner, New York, as part of their Cadet Field Training, July 17, 2020. (U.S. Army photo by Matthew Moeller)
Abalone
Beans, fermented onion.
(The Restaurant at Meadowood)
Notes: The disc of gelée on top was made from a concentrated broth of dried abalone, shiitake, and kelp.
Twelve Days of Christmas
Day 3: Christian Puglisi
The Restaurant at Meadowood
Meadowood Napa Valley
St. Helena, California
(December 8, 2015)
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39°54'27.48"N,116°19'4.36"E, search it by using google earth and you will find it's location ^_^ enjoy your trip!
The Military Museum of the Chinese People’s Revolution stands on the north side of the central section of Fuxing Road directly south of the Yuyuantan Park. The museum is composed of two four-story wings and a main building of seven stories topped with the gilded emblem of the Chinese People’s Liberation Army.
The museum occupies a total area of 60,000 square meters. After passing through the lobby, one comes to the central exhibition hall, which contains over 500-odd photographs and more than 1,000 mementos of the Chinese revolution led by Mao Zedong over the course of half a century.
On the eastern side of the main building, the three floors are taken up by specialized halls, the titles of which are in the calligraphy of Chen Yi, who penned them at the request of Zhou Enlai. The first floor is devoted to the Second Revolutionary Civil War (1927-1937), the second floor to the War of Resistance Against Japan (1937-1945) and the third floor to the Third Revolutionary Civil War (1945-1949). The exhibits in these three halls depict the 28 years from the founding of the Chinese Communist Party in 1921 to the establishment of the People's Republic of China in 1949. They treat the organization of the Party and the army, the establishment of rural revolutionary bases and the seizure of state power by the armed forces. Included in the more than 5,000 exhibits are an oil lamp used by Mao Zedong during the Jinggang Mountain struggle, and photographs showing Mao writing his essay "On Protracted War" and delivering his famous speech at the celebration of the founding of New China. Also on display are photographs of Zhou Enlai, Zhu De and other veterans of the revolution along with a collection of their personal effects. Sections devoted to the People's Liberation Army and the masses show the importance of their participation in the revolutionary wars. There is also a special section devoted to noted revolutionary martyrs such as Norman Bethune and D. S. Kotnis. In the western wing, the first floor exhibition hall contains a general exhibition while the second and third floors house a display entitled “The Protection of Socialist Revolution and Construction.” The outdoor plazas on either side of the central hall exhibit representative weapons used by the People’ s Liberation Army and the weapons captured from the enemy during various periods of the revolutionary war.
Colostrum
Blackberries.
Notes: Colostrum is the "first milk" from an animal. This custardy dairy is in salted meringue shells with a dot of blackberry jam.
Fäviken Magasinet
Järpen, Sweden
(January 20, 2015)
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Cadets from 1st Regiment Advance Camp, Charlie Company, hang out after completing the Confidence Course, Fort Knox, Ky., May 29, 2019. The Cadets were waiting to rotate with Delta Company and attempt the Rappel Tower. | Photo by Kyle Crawford, CST Public Affairs Office
An exciting new climbing system for playgrounds! All the elements of a treetop ropes course, in a system thats perfect for a playground.
An exciting new climbing system for playgrounds! All the elements of a treetop ropes course, in a system thats perfect for a playground.
Antelope
Saison
San Francisco, California
(April 15, 2017)
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Pour plus de talon c'est par là :
Sinon je vous invite a regarder le reste de l'album (à droite) de cette course déjà mythique.
Apricot
Gènèpi, marshmallow, black lime.
L2O
Chicago, Illinois
(August 7, 2014)
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Abalone
Rice, artichoke, barigoule, nettle.
Saison
San Francisco, California
(April 17, 2013)
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Chemical Peels have been used for decades to revitalize and resurface the skin. They involve applying a chemical solution to remove the damaged outer layers of the skin and reveal a younger, clearer, more radiant complexion. www.tahacademy.ca/chemical-peels.html
Halibut
Mole, avocado, escabeche.
alinea
Chicago, Illinois
(March 23, 2013)
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Online stock trading is very risky now, but you can do safe and risk-free trading by learning trading ideas and tips from get-together finance. If you are a beginner and want to earn some money from the stock market, so you can pick this course, and make easy money by spending your 2-3 hours on trading. We provide better trading courses for beginners. If you are interested and want to know more you can visit our website and call us at 9462572757.
visit- infogram.com/trading-courses-for-beginners-1h7v4pwymv1z86...
Seaweeds
In seaweed vinegar.
Saison
San Francisco, California
(July 17, 2014)
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Eggplant
Aged venison leg.
saison
San Francisco, California
(July 17, 2014)
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An exciting new climbing system for playgrounds! All the elements of a treetop ropes course, in a system thats perfect for a playground.
Morel
Chicken from cockscomb to gizzard, and morel farcie.
Saison
San Francisco, California
(April 17, 2013)
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2001 China TCDC International Training Course on Bamboo Technology
DESCRIPTION:
Training Course
China National Bamboo Research Center
CHINA
FOR MORE INFORMATION:
Mr. Ding Xingcui,
Mr. Wu Jintao cbrc@mail.hz.zj.cn
+86 571 8869217 or 8863888 ext. 8915
PRESS RELEASE:
Participants are required to master the basic theories and principles of cultivation processing and utilization of bamboo so as to enhance their awareness and capacity of integrated development of bamboo, and create a chance leading to further mutual fruitful exchange and cooperation.
Enrollment Information for Course Guangzhou - 10-May-2001
ENROLLMENT INFORMATION 2001
China TCDC International Training Course on Bamboo Technology
Totally, there are 1250 species of bamboo or more belonged to 150 genera with a bamboo forest area of 1700 million ha. in the world, among which, there are more than 500 species belonging to 39 genera with a bamboo forest area of 500 million ha. in China, or about 1/3 of the world total, therefore, China is reputed as a "Bamboo Kingdom". China not only is a big country of bamboo resources, but also has already accumulated so much experience in bamboo research, exploitation, production, and management, etc., as a result, has been in advanced position of the world in many aspects of bamboo, especially marked achievements have been scored in bamboo integrated processing and utilization. The total production value of bamboo sector in China in 1999 is over US$ 2.2 billion. Bamboo sector has been becoming a new sunrising industry.
China National Bamboo Research Center (CBRC) was established in 1988 in Hangzhou, a picturesque city in eastern China, which is located in one of the China's biggest bamboo grown centers, and well-known for its West Lake. CBRC has three missions as enshrined by the Ministry of Science and Technology, the State Administration of Forestry: (a) to undertake, organize and coordinate major international and domestic bamboo projects of research and exploitation; (b) to undertake international technical and economic exchange and cooperation and personnel training in bamboo; and (c) to be managed and operated by modality of share-holding and gradually grow into a locomotive and backbone enterprise of China's bamboo sector so as to enhance China bamboo industry as a whole.
In order to disseminate bamboo technology, CBRC has already held with success several training courses/workshops entrusted by United Nations Development Program (UNDP), the Ministry of Foreign Trade & Economic Cooperation (MOFTEC), P.R. China, etc.
"2001 China TCDC International Training Course on Bamboo Technology" is the course sponsored by the Chinese Government. CBRC is entrusted by the MOFTEC to organize this training course. We should invite famous experts, professors all over the China, even an academician to give lectures.
1. Objectives
Participants are required to master the basic theories and principles of cultivation, processing and utilization of bamboo so as to enhance their awareness and capacity of integrated development of bamboo, and create a chance leading to further mutual fruitful exchange and cooperation.
2. Date and Duration
From May 8 to June 22, 2001.
3. Venue
China National Bamboo Research Center (CBRC) No. 138 Wenyi Rd., Hangzhou, Zhejiang Province, 310012 P.R. China
4. Main Course Contents
Present situation of bamboo resources, cultivation, processing, utilization in China and in the world; Bamboo sustainable development; Bamboo classification and introduction; Bamboo genetic pool set-up and maintenance; Bamboo biology and ecology, including individual and population growth and development; Bamboo propagation; Oriented cultivation of in-kind bamboo stands, such as for shoot, timber, both shoot and timber, coastal shelter, water and soil conservation, landscape, and pulp etc.; Bamboo landscaping; Bamboo pest control; Bamboo shoot production and processing; Production technologies of bamboo flooring and 10-plus bamboo artificial boards; Bamboo food, Bamboo integrated utilization (bamboo mats, bamboo charcoal, bamboo chemical utilization, etc); and Bamboo timber and shoot preservation; Bamboo social economy, etc.
5. Training Methods
Lectures, Field Practice, Demonstration, Seminar on Special Topics, Field Tours, Discussion and Report Presentation, Term Paper, etc.
6. Medium of Instruction
English
7. Source of Trainees
Technical, management and research personnel or officials in the field of forestry, bamboo, agriculture and others from developing countries.
8. Methods for Evaluation
The evaluation for the participants will be done on the basis of written tests, field practice, site study and comprehensive performance. Successful completion of the training program will lead to a diploma offered by CBRC. The allotment of marks will be as follows: a) Written tests 50% b) Comprehensive performance 50%
9. Participant's Qualifications and Requirements for Admission
Participants are requested: 1) To be nominated by his/her related government department; 2) To be less than 45 years old, better with a minimum educational background of college graduate, better with an agriculture, forestry and bamboo background and with a minimum of two years' practice in the relative profession; 3) To be in good health conditions with no infectious diseases and not handicapped. Physically fit to completing all course activities; 4) To be proficient in English reading, listening, speaking and writing; 5) To prepare a review paper or report on the bamboo (forestry) production or research of the participant's country and brief introduction of the participant's professional experiences for the purpose of experiences exchange; 6) Not to bring family members to the training course; and 7) To observe all the laws, rules and regulations of P. R. China and respect the Chinese customs during the training period.
10. Training Expenses
1) The expenses of training, boarding and lodging, local transportation, pocket money of RMB 30 Yuan per person per day during the training period in China will be borne by the Chinese Government and distributed by CBRC. 2) The International travel costs including round trip tickets, transit fares are to be covered by the participants themselves, or their respective Governments, or their employers or sponsored by some international organizations, like UNDP, ESCAP, FAO, etc. through proper application and consultations. 3) The expenses of medical care, insurance and domestic salaries for the participants are to be borne by the participants' governments.
11. Application and Admission
1) The applicants should be nominated by their respective Governments. The nominated participants are requested to fill up the Application Forms, which should be endorsed by the departments concerned of their respective Governments, and submit with valid Health Certificates provided by authorized physicians or hospitals to the Economic and Commercial Counselor's Office of the Chinese Embassy ( ECCOCE ) for examination, recommendation and endorsement; 2) After endorsed by the Economic and Commercial Counselor's Office of the Chinese Embassy, Admission Notices will be issued to the accepted participants by the ECCOCE through the related governmental departments of the participants. With the Admission Notices, the participants are requested to go through all necessary formalities for entering into China and bring all the documents like Admission Notices, Application Forms, Health Certificates to China for attending the Course on time.
12. Insurance
The training course organizer dose not hold any responsibility for such risks as loss of life, accidents, illness, loss of properties incurred by the participants during the training period.
13. Liaison Address
Attn: Mr. Ding Xingcui, Mr. Wu Jintao China National Bamboo Research Center No. 138, Wenyi Rd., Hangzhou 310012 Zhejiang Province P.R. China Phone:+86 571 8869217 or 8863888 ext. 8915 Mobile: +86 13805791796 Fax: +86 571 8869217, 8860944
E-mail: cbrc@mail.hz.zj.cn
3rd Regiment, Basic Camp Cadets participated in the Team Developmental Course June 25, 2018 at Fort Knox, Ky. (Photo by Angela Yin)
Royal Military College of Canada (RMC)’s first year Naval and Officer Cadets participated in the 2022 Obstacle Course. RMC Grounds, RMC, Kingston, ON September 23, 2022.
Image by: S1 Lisa Sheppard, Military Photojournalist, RMC Kingston
2022-RMC1-0115
I registered for Creative Fibre's (NZ) 'Certificate in hand spinning wool' course, and received the fleece package and study material this week.
Can't wait to start learning new things!
3rd Regiment, Basic Camp Cadets participated in the Team Developmental Course June 25, 2018 at Fort Knox, Ky. (Photo by Angela Yin)
Pear
Pear sorbet, absinthe custard, huckleberries, and yuzu-compressed pears.
(Shawn Gawle)
Saison (Guenter Seeger Guest Chef Dinner)
San Francisco, California
(October 11, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Swarnadwipa spices, yogurt, lime. (Joshua Skenes)
Notes: Necessity is the mother of invention. During the Great Depression, Matt Lightner's grandfather, a farmer in northern Missouri, would eat crushed saltine crackers mixed with milk to get by, a gruel that Matt ate as a dessert as a kid, sometimes with fruit. Last night, he served a dessert of saltine ice cream, with strawberry preserves, fresh strawberries, and "saltine crackers" made of meringue.
Saison (Matthew Lightner Guest Chef Dinner)
San Francisco, California
(October 10, 2013)
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Comice pear sorbet, yuzu, huckleberry, and absinthe custard. (Shawn Gawle)
Saison (Matthew Lightner Guest Chef Dinner)
San Francisco, California
(October 10, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Matsutake, spruce, fir, jasmine, and yuzu.
(Joshua Skenes)
Saison (Guenter Seeger Guest Chef Dinner)
San Francisco, California
(October 11, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Swarnadwipa spices, yogurt, lime. (Joshua Skenes)
Notes: Necessity is the mother of invention. During the Great Depression, Matt Lightner's grandfather, a farmer in northern Missouri, would eat crushed saltine crackers mixed with milk to get by, a gruel that Matt ate as a dessert as a kid, sometimes with fruit. Last night, he served a dessert of saltine ice cream, with strawberry preserves, fresh strawberries, and "saltine crackers" made of meringue.
Saison (Matthew Lightner Guest Chef Dinner)
San Francisco, California
(October 10, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Comice pear sorbet, yuzu, huckleberry, and absinthe custard. (Shawn Gawle)
Saison (Matthew Lightner Guest Chef Dinner)
San Francisco, California
(October 10, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
History in the course of time
More than 800 years of history Bernhardsthal is more than 800 years of history of a local community in a border and bridge position at a central point in Europe.
History of Bernhardsthal
Again and again, it was more than the fate of the locals alone which had been decided here - again and again it was the pan-European movement that captured the place. One by one, they appeared in the Thaya-March area: Illyrians and Celts, Quads and Herulians, Huns and Lombards, Slavs and Avars, Bavarians and Franks, Magyars and Mongols, Hussites and Utraquists, Hajduks and Swedes, Turks and Kurds, Frenchmen, Prussians and Russians. They cleared and missioned, blackmailed and burned, remained, or passed by like a wild hunt. Between confrontation and penetration, construction and destruction, fear and hope, a year is a fixed point: the first documentary mention of the place - 1171.
1171 - what happened in Europe at this time? In the Roman-German empire, Emperor Frederick I Babarossa ruled. It was the time of the castles and knights and monastic culture, of the manorial systems and evolution of the town charter and of new German settlement waves which captured even Bohemia and the distant Transylvania. Just, in 1156, the Emperor of Austria had been loyal to the duchy on the other side, the Bohemian duke Vladislav II, and received the royal crown. Court Days and Princely councils, expeditions to Italy, the defeat of Henry the Lion underlined the power of the central European empire, which in the south even reached Sicily. Bruges and Venice were the highly evolving trade centers in Europe. Political movement had captured the continent: In the Russian area, Kiev's pre-eminence fell, new centers in the north-east announced themselves - Moscow was first mentioned in 1147.
In the southeast, Serbian unity was just founded in 1171, Serbia and Bulgaria began to shake off Byzantine rule. Hungary was about to restore its supremacy in Dalmatia, Croatia and Bosnia. In England, Henry II succeeded in sustaining his claim to power, and Thomas Becket, Archbishop of Canterbury, was murdered by royal knights in 1170. In 1171 the English conquest of Ireland began. In Egypt, Saladin began to expand, which was to lead to Tripoli, Damascus, and Jerusalem. In China, above all, the South was booming in economic development. Already, paper money and book printing, gunpowder and magnet needle were used.
But back to Bernhardsthal: With the world, the place has been connected since ancient times to the nearby Amber Road, which led from the Adriatic to the Baltic Sea. Events all around the world repeatedly stamped the centuries of its history.
Prehistory and Time of the Teutons: Archaeological finds earmark the Bernhardsthaler area as a significantly older settlement basis, as the year 1171 suggests - stretching back to the Neolithic, Bronze Age and older and younger Iron Age. Hallstatt burial mounds point to Illyrians, followed by the Celts.
9th century: Franconian mission movement and Great Moravian empire. The Slavic tribes lived in the Weinviertel (Wine District) and were interspersed with the Germanic population.
10th century: Magyar collision and German counter-movement. Emergence of Magyar riders also in the March-Thaya area. By the counteroffensive of the German kingship, a new settlement wave follows east. From 976, the Babenbergs in the regained marches area on the Danube came to power.
11th century: Stabilization of borders. Around 1045, the boundary was essentially stabilized. Thus the framework for settlement and integration into the social structure of the empire had also been drawn. The settler wave also captured the Wine District and the Bavarian population came to the fore, marking the time as the peasant clearing.
12th century: the first documentary mention. In the year 1171, the name Bernhardsthal was mentioned for the first time in the Klosterneuburg Tradition Codex, when the monastery Klosterneuburg acquired land here.
13th century: First, the Mongols appeared, hordes of riders who broke in over the Russian steppes, triumphed in 1241 near Liegnitz in Silesia, in the same year at Muhi on the Sjo in Hungary, pervading Moravia, sprawling to the Wine District. Before and after, however, the Thaya-March area was a multiple site of Bohemian and Hungarian incursions, condensed under Premysl Otakar II until the great decision. When the last Babenberger died in 1246, that Premysl Otakar had attacked southwards on Austria and across Styria and Carinthia to the Adriatic, and had penetrated eastward into Upper Hungary. To the south of the Bernhardsthaler area, on the Marchfeld near Dürnkrut, he lost battle and life against Rudolf von Habsburg. The consequences of the event, the retreat of the beaten ones, the advance of the victors, also touched Bernhardsthal.
14th century: from 1328 to 1336 the incursions of the Bohemian king John of Luxembourg lined up. Among the castles conquered by the Bohemians was also Bernhardsthal, which was then owned by the Haunvelder. The Hungarians under Charles I of Anjou also contributed, and also laid their hands on Bernhardsthal. The Wehinger, who had now been entrusted with Bernhardsthal, temporarily secured the market right for the place. A dangerous approach to the end of the century. First pirates from Moravia.
15th century: robber barons, Hussites and Utraquists. Bands or groups of robbers from Austria, Moravia and Hungary - with centers in Hohenau and Laa - troubled the Thaya-March area. In 1470 Bernhardsthal was sold to the Liechtensteiner.
16th century: Emerging Turkish danger. In 1529 they stood at the gates of Vienna. For the first time, one made acquaintance up the river March with the pillagers. After the retaliation, the Habsburgs - from Ferdinand I now also King of Bohemia and Hungary - ruled the west and north-west of the Hungarian kingdom. The Danubian and Alpine countries, Bohemia and Hungary should face a common development. The Thaya-March region was now the stage of the eastern front of the Turks.
17th century: Hajduks and Swedes. In Hungary, an uprising had broken out. In 1605, pillagers of Hajduks crossed the March and also plundered Bernhardsthal. A little later, the Mercenary regiments of the Thirty Years' War struck the gates. It was not until 1648, when the peace was concluded, that marauding and quartering, extortion, robbery, and murders ended. In 1163 Turks again crossed the March, plundered and forced prisoners into slavery - even Bernhardsthal was in flames.
18th century: Kurutzs and imperial occupation. Around 1704, due to the incursions of Kurutzs the wine-producing region and South Moravia too were again threatened by fear and distress. In 1705 they also attacked Bernhardsthal. In the next few years, imperial units remained present to protect the places at risk. In the following decades but Austria, under Maria Theresia, faced the defense of its superpower status and at the same time its consolidation.
19th century: Frenchmen, Prussia and Cholera: In 1805 Bernhardsthal saw Frenchmen on the advance, before and after their victory in Austerlitz. In 1809 the place saw the French for the second time. The year 1866 brought the Prussians also to Bernhardsthal as the winner of Königsgrätz. They were quartered as well as before the French which brought a lot of stress for the place. The cholera in the years 1831 and 1866 supplemented the picture of the 19th century.
20th century: Two great wars went over Europe in this century. Bernhardsthal also had to pay its duty. Bernhardsthaler found distant graves on theaters of war of both wars. Nevertheless, after 1945, the place steered into an impressive phase of peaceful construction.
Geschichte im Wandel der Zeit
Über 800 Jahre Geschichte Bernhardsthal sind über 800 Jahre Geschichte einer Ortsgemeinschaft in einer Grenz- und Brückenposition an einem zentralen Punkt Europas.
Geschichte Bernhardsthal
Immer wieder war es mehr als das Schicksal der Ortsbewohner allein, das hier entschieden worden ist, - immer wieder war es gesamteuropäische Bewegung, die den Platz erfasste. Nacheinander tauchten sie im Thaya-March- Bereich auf: Illyrer und Kelten, Quaden und Heruler, Hunnen und Langobarden, Slawen und Awaren, Baiern und Franken, Magyaren und Mongolen, Hussiten und Utraquisten, Heiducken und Schweden, Türken und Kurutzen, Franzosen, Preußen und Russen. Sie rodeten und missionierten, erpreßten und brandschatzten, blieben oder zogen vorbei gleich einer wilden Jagd. Zwischen Auseinandersetzung und Durchdringung, Aufbau und Zerstörung, Angst und Hoffnung tritt ein Jahr als fixer Punkt: Die erste urkundliche Nennung des Ortes - 1171.
1171 - was geschah in Europa in dieser Zeit? Im römisch-deutschen Reich herrrschte Kaiser Friedrich I. Babarossa. Es war die Zeit der Burgen und Ritter und klösterlicher Kultur, der Grundherrschaften und Stadtrechtsentwicklung und neuer deutscher Siedlungswellen, die selbst Böhmen erfassten und das ferne Siebenbürgen. Eben, 1156 hatte der Kaiser Österreich zum Herzogtum jenseits der Grenze, der Böhmenherzog Vladislav II., freu treu und Hilfe die Königskrone erhalten. Hof- und Fürstentage, Italienzüge, die Niederwerfung Heinrichs des Löwen unterstrichen die Machtstellung des zentraleuropäischen Kaisertums, das im Süden selbst auf Sizilien griff. Brügge und Venedig waren die sich groß entwickelnden Handeslzentren Europas. Politische Bewegung hatte den Kontinent erfasst: Im russischen Bereich ging die Vormachtsstellung Kievs zurück, neue Zentren im Nordosten kündigten sich an - Moskau war 1147 erstmals erwähnt worden.
Im Südosten wurde eben 1171 die serbische Einheit begründet, Serbien und Bulgarien setzten an, die byzantinische Herrschaft abzuschütteln, Ungarn war kurz davor, seine Oberhoheit in Dalmatien, Kroatien und Bosnien wiederherzustellen. Im Westen setzte in England Heinrich II. seinen Herrschaftsanspruch nachhalktig durch, 1170 wurde Thomas Becket, der Erzbischof von Canterbury von königlichen Rittern ermordet, 1171 begann die englische Eroberung Irlands. In Ägypten setzte Saladin zur Expansion an, die bis Tripolis, Damskus und Jerusalem führen sollte. In China stand vor allem der Süden in blühender wirtschaftlicher Entwicklung. Schon wurden Papiergeld und Buchdruck; Schießpulver und Magnetnadel verwendet.
Aber zurück zu Bernhardsthal: Mit der Welt war der Platz seit altersher über die unweit vorüberführende Bernsteinstraße verbunden, die von der Adria zur Ostsee führte. Die Welt rundum drückte den Jahrhunderten seiner Geschichte immer wieder den Stempel auf.
Urgeschichte und Germanenzeit: Die Bodenfunde weisen den Bernhardsthaler Raum als bedeutend älteren Siedlungsgrund aus, als die Jahreszahl 1171 vermuten lässt - zurückreichend bis in die Jungsteinzeit, Bronzezeit und ältere und jüngere Eisenzeit. Hallstattliche Hügelgräber weisen auf Illyrer hin, auf die die Kelten folgten.
9. Jahrhundert: Fränkische Missionsbewegung und Großmährisches Reich. Im Weinviertel lebten Slawenstämme, von germanischer Restbevölkerung durchsetzt.
10. Jahrhundert: Magyarenanprall und deutsche Gegenbewegung. Auftauchen von Magyarenreitern auch im March-Thaya-Bereich. Durch die Gegenoffensive des deutschen Königtums folge eine neue Siedlungswelle in Richtung Osten. Ab 976 gelangen im rückgewonnenen Markengebiet an der Donau die Babenberger zur Herrschaft.
11. Jahrhundert: Stabilisierung der Grenzen. Um 1045 wurde die Grenzlage im wesentlichen stabilisiert. Dadurch war auch der Rahmen für Besiedelung und Einordnung in die Gesellschaftsstruktur des Reiches gezogen. Die Siedlerwelle erfasste auch das Weinviertel und ließ das bairische Bevölkerungselement in den Vordergrund treten undprägt die Zeit als die bäuerliche Rodung.
12. Jahrhundert: Die erste urkundliche Nennung. Im Jahre 1171 wurde der Name Bernhardsthal zum ersten mal urkundlich - im Klosterneuburger Traditionskodex - erwähnt, als das Stift Klosterneuburg hier Grundbesitz erwarb.
13. Jahrhundert: Zunächst tauchten die Mongolen auf, Reiterscharen, die über die russiche Steppen hereinbrachen, 1241 bei Liegnitz in Schlesien, im selben Jahr bei Muhi am Sjo in Ungarn siegreich, Mährend durchziehend, bis ins Weinviertel ausschwörmend. Vorher und nachher aber war der Thaya-March-Bereich mehrfach Schauplatz böhmischer und ungarischer Einfälle, verdichtet unter Premysl Otakar II. bis zur großen Entscheidung. Als 1246 der letzte Babenberger gestorben war, hatte jener Premysl Otakar südwärts auf Österreich und über Steiermark und Kärnten bis an die Adria gegriffen und war ostwärts in Oberungarn eingedrungen. Südlich des Bernhardsthaler Raumes, auf dem Marchfeld bei Dürnkrut verlor er gegen Rudolf von Habsburg Schlacht und Leben. Die folgen des Geschehens, der Rückzug der Geschlagenen, der Vormarsch der Sieger, berührte auch Bernhardsthal.
14. Jahrhundert: Ab 1328 bis 1336 reihten sich die Einfälle des Böhmenkönig Johann von Luxemburg. Unter den Burgen die die Böhmen eroberten war auch Bernhardsthal das damals im Besitz der Haunvelder war. Auch die Ungarn unter Karl I. von Anjou wirkten ein und legten ebenfalls die Hand auf Bernhardsthal. Die nun mit Bernhardsthal belehnten Wehinger erwirkten 1370 für den Ort vorübergehend das Marktrecht. Ein gefährlicher Anssatz zum Ende des Jahrhunderts. Erste Raubritterzüge aus Mähren.
15. Jahrhundert: Raubritter, Hussiten und Utraquisten. Raubgruppen aus Östereich, Mähren und Ungarn - mit Zentren in Hohenau und Laa - beunruhigten den Thaya-March-Bereich. 1470 wurde Bernhardsthal an die Liechtensteiner verkauft.
16. Jahrhundert: Aufkommenden Türkengefahr. 1529 standen sie vor den Toren Wiens. Erstmals machte man marchaufwärts mit den Streitscharen Bekanntschaft. Nach dem gegenscglag beherrschten die Habsburger - ab Ferdinand I. nun auch König von Böhmen und Ungarn - den Westen und Nordwesten des ungarischen Königreiches. Die Donau- und Alpenländer, Böhmen und Ungarn sollten einer gemeinsamen Entwicklung entgegengehen. Die Thaya-March-Region war nun Etappe der nach Osten vorgeschobenen Türkenfront.
17. Jahrhundert: Heiducken und Schweden. In Ungarn war ein AUfstand ausgebrochen. 1605 überschritt eine Streitschar der Heiducken die March und plünderten auch Bernhardsthal. Wenig später pochten die Landsknechtsregimenter des Dreißigjährigen Krieges an die Tore. Erst der Friedensschluss 1648 ließ das Marodieren und Einquartiern, Erpresse, Rauben und Morden ausklingen. 1163 überquerten erneut Türken die March, plünderten und trieben Gefangene in die Sklaverei - auch Bernhardsthal stand in Flammen.
18. Jahrhundert: Kurutzen und kaiserliche Besatzung. Kurutzeneinfälle trieben das Land um 1704 auch das Weinviertel und Südmähren erneut in Angst und Not. 1705 überfielen sie auch Bernhardsthal. In den nächsten Jahren blieben kaiserliche Einheiten zum Schutz der gefährdeten Orte präsent. In den folgenden Jahrzehnten aber ging Österreich unter Maria Theresia der Verteidigung seiner Großmachtstellung und gleichzeitig ihrer Festigung entgegen.
19. Jahrhundert: Franzoßen, Preußen und Cholera: 1805 sah Bernhardsthal Franzosen auf dem Vormarsch, vor und nach ihrem Sieg in Austerlitz. 1809 sah der Ort die Franzosen zum zweiten Mal. Das Jahr 1866 brachte die Preußen als Sieger von Königsgrätz auch nach Bernhardsthal. Sie wurden ebenso einquartiert wie vorher die Franzosen was für den Ort starke Belastungen brachte. Die Cholera in den Jahren 1831 und 1866 ergänzte das Bild des 19. Jhd.
20. Jahrhundert: Zwei große Kriege gingen in diesem Jahrhundert über Europa hinweg. Auch Bernhardsthal hatte seinen Zoll zu zahlen. Auf den Kriegsschauplätzen beider Kriege fanden Bernhardsthaler ferne Gräber. Dennoch steuerte der Ort nach 1945 in eine eindrucksvolle Phase des friedlichen Aufbaues.
www.bernhardsthal.gv.at/system/web/zusatzseite.aspx?detai...
A CH-146 Griffon helicopter takes off from the training area of Garrison Petawawa during the Canadian Patrol Pathfinder course on September 10, 2015 in Petawawa, Ontario.
Photo: Sgt Jean-Francois Lauzé, Garrison Imaging Petawawa
PA01-2015-0229-34
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Un hélicoptère CH-146 Griffon décolle du secteur d’entraînement de la garnison Petawawa dans le cadre d’un cours sur les opérations d’éclaireurs patrouilleurs, le 10 septembre 2015, à Petawawa, en Ontario.
Photo : Sgt Jean-Francois Lauzé, Services d’imagerie de la garnison Petawawa
PA01-2015-0229-34
Raspberry
Meyer lemon, basil buds.
(Shawn Gawle)
Saison (Guenter Seeger Guest Chef Dinner)
San Francisco, California
(October 11, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Swarnadwipa spices, yogurt, lime. (Joshua Skenes)
Notes: Necessity is the mother of invention. During the Great Depression, Matt Lightner's grandfather, a farmer in northern Missouri, would eat crushed saltine crackers mixed with milk to get by, a gruel that Matt ate as a dessert as a kid, sometimes with fruit. Last night, he served a dessert of saltine ice cream, with strawberry preserves, fresh strawberries, and "saltine crackers" made of meringue.
Saison (Matthew Lightner Guest Chef Dinner)
San Francisco, California
(October 10, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Comice pear sorbet, yuzu, huckleberry, and absinthe custard. (Shawn Gawle)
Saison (Matthew Lightner Guest Chef Dinner)
San Francisco, California
(October 10, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Matsutake, spruce, fir, jasmine, and yuzu.
(Joshua Skenes)
Saison (Guenter Seeger Guest Chef Dinner)
San Francisco, California
(October 11, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Swarnadwipa spices, yogurt, lime. (Joshua Skenes)
Notes: Necessity is the mother of invention. During the Great Depression, Matt Lightner's grandfather, a farmer in northern Missouri, would eat crushed saltine crackers mixed with milk to get by, a gruel that Matt ate as a dessert as a kid, sometimes with fruit. Last night, he served a dessert of saltine ice cream, with strawberry preserves, fresh strawberries, and "saltine crackers" made of meringue.
Saison (Matthew Lightner Guest Chef Dinner)
San Francisco, California
(October 10, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Comice pear sorbet, yuzu, huckleberry, and absinthe custard. (Shawn Gawle)
Saison (Matthew Lightner Guest Chef Dinner)
San Francisco, California
(October 10, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Monterey Pines Golf Course is located at 1250 Garden Road in Monterey, CA. The onsite Bar & Grill has your favorite foods and beverages, open daily during golfing hours.
For more info visit:
www.seemonterey.com/listings/Monterey-Pines-Golf-Course/790/
At a history course social, Andre Mercier, an unnamed woman, Wanda Sine, and Gerry Boyce have a conversation. The course was taught at Quinte Living Centre by Gerry Boyce.
Donated by June Sine in 2008 (2008-06).
"Greensward"
Pretzel, mustard, beer, cheese, dried fruit.
Eleven Madison Park
New York, New York
(May 10, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Hogo
Oyster, sea urchin.
alinea
Chicago, Illinois
(March 23, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography