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selection of gingko gluten free muffins including banana, date & coconut, apple streusel, roasted pepper with feta & spinach

Beba & rosella have a new location for the cooking class

The Gluten and Allergen-Free Expo is the premier gluten and allergen free event in the United States. The GFAF Expo serves over 20,000 people with celiac disease, gluten sensitivities, auto-immune/anti-inflammatory diseases and autism as well as athletes and the health conscious community each year.

Chef David Gilbert Cooking Thai food with Chef McDang in Thailand

Ling Ting Tong, (crazy money in Thai), Pana Island is home to a family of monkeys that roam freely on the interior of the island. Thailand is home to many species of monkeys and wildlife. Travel there by sea kayak and do not forget your camera. Read more about Chef David Gilbert monkeying around in Southern Thailand on his blog www.beyondthekitchen.com

And in every basket of fresh produce they put in a jar of fresh flowers.

Best water in Thailand is found in the Gulf of Thailand. Chef David Gilbert explores the islands of Thailand while making stopping along the way to sample the best food finds from Thailand's Chefs.

 

read more on www.beyondthekitchen.com

Stryker South Pacific - VSS07Thu 03 Sep 15 Ultimate Team Building

Get health and nutritional tips from our experts.

The Gluten and Allergen-Free Expo is the premier gluten and allergen free event in the United States. The GFAF Expo serves over 20,000 people with celiac disease, gluten sensitivities, auto-immune/anti-inflammatory diseases and autism as well as athletes and the health conscious community each year.

Chefs cook red curry catfish in Thailand. Authentic Thai food. Eating Thai

The Gluten and Allergen-Free Expo is the premier gluten and allergen free event in the United States. The GFAF Expo serves over 20,000 people with celiac disease, gluten sensitivities, auto-immune/anti-inflammatory diseases and autism as well as athletes and the health conscious community each year.

Imagine the Moroccan jazz in the background, the tea about to be poured, the tour of the tastings to commence--welcome to Moroccan Memories, one of Open View Gardens' summer cooking classes. openviewgardens.com/2011/06/22/summer-series-of-open-view...

WentWest - VWW04Fri 17 Jul 1512:00PM-3:00PM Cooking Party

The Gluten and Allergen-Free Expo is the premier gluten and allergen free event in the United States. The GFAF Expo serves over 20,000 people with celiac disease, gluten sensitivities, auto-immune/anti-inflammatory diseases and autism as well as athletes and the health conscious community each year.

Patong Beach is the most popular destination for tourists, mostly European and Australian. Patong is the number one beach for people watching. Where else will you find a bunch of intoxicated Aussies? (joke) Read more on the best things to eat in Patong Beach on my blog www.beyondthekitchen.com

The Gluten and Allergen-Free Expo is the premier gluten and allergen free event in the United States. The GFAF Expo serves over 20,000 people with celiac disease, gluten sensitivities, auto-immune/anti-inflammatory diseases and autism as well as athletes and the health conscious community each year.

Hands On Gourmet is moving to the corner office. We'll be in the South East Corner of the historic American Can Building, now known as the American Industrial Center. The view to the East is of the Bay and the old ship yards and to the south is old San Francisco. Same building; enhanced view.

 

The commercial kitchen includes 2, 6-burner ranges, multiple ovens, and shiny new stainless steel work stations. We've built custom tables for dining that can accommodate 40 guests and ur small plates event can accommodate up to 60 guests. The space is also perfect for swanky dinner parties and other private events.

 

A little history of the new digs. In the 30's and 40's the space was used for research and development of various canned goods. Later on it was where they bottled milk.

 

We've restored the original tile work and polished the cement floors. It is a blend of industrial and contemporary.

 

We look forward to cooking with you here.

Hands On Gourmet is moving to the corner office. We'll be in the South East Corner of the historic American Can Building, now known as the American Industrial Center. The view to the East is of the Bay and the old ship yards and to the south is old San Francisco. Same building; enhanced view.

 

The commercial kitchen includes 2, 6-burner ranges, multiple ovens, and shiny new stainless steel work stations. We've built custom tables for dining that can accommodate 40 guests and ur small plates event can accommodate up to 60 guests. The space is also perfect for swanky dinner parties and other private events.

 

A little history of the new digs. In the 30's and 40's the space was used for research and development of various canned goods. Later on it was where they bottled milk.

 

We've restored the original tile work and polished the cement floors. It is a blend of industrial and contemporary.

 

We look forward to cooking with you here.

Chef McDang and chef David Gilbert cook Thai food in Bangkok. Thai fried rice

The Gluten and Allergen-Free Expo is the premier gluten and allergen free event in the United States. The GFAF Expo serves over 20,000 people with celiac disease, gluten sensitivities, auto-immune/anti-inflammatory diseases and autism as well as athletes and the health conscious community each year.

The Gluten and Allergen-Free Expo is the premier gluten and allergen free event in the United States. The GFAF Expo serves over 20,000 people with celiac disease, gluten sensitivities, auto-immune/anti-inflammatory diseases and autism as well as athletes and the health conscious community each year.

Tour to James Bond Island Ko Tapu, Thailand. The Thai pirate ship was traveling in these crystal clear waters. Read more on www.beyondthekitchen.com

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