One more quick layout for the cookbook. This one is very clean, very "white". Also based on the first mockup (I don't have that much free time, you know xD)

www.veganyumyum.com

Delicious recipe from "In a Persian Kitchen" by Maideh Mazda.

Khoreshe Fesenjan - (walnut/pomegranate chicken. lots of work. well worth it.)

............................

2 1/2 pounds chicken fryer; cut up, up to 3

5 tablespoons Shortening

1/2 teaspoon Poultry Seasoning

1 teaspoon Salt

1/2 teaspoon Pepper

1 large Onion; finely chopped

3 tablespoons Butter

2 tablespoons Tomato Sauce

2 cups Walnuts; finely chopped

3 1/2 cups Water

1 teaspoon Salt

1/2 teaspoon Cinnamon

2 tablespoons Lemon Juice

1 cup Fresh Pomegranate Juice

1 tablespoon Sugar

Wash and prepare chicken for frying. Saute the chicken in the shortening along with the poultry seasoning, salt, and pepper. Set aside. Saute onion in butter until golden brown. Add tomato sauce and simmer for a few minutes. Add the walnuts. Simmer over medium. heat for 5 minutes. Stir constantly and be careful not to burn walnuts. Add water and remaining seasonings, lemon juice and pomegranate juice. Cover and cook the sauce on low heat for about 35 minutes. Arrange chicken in sauce. Cover and simmer for 20-25 minutes. Serve with steamed rice.

A trip to the local library :)

This will be my next offering to make from the gifted book Irina send me. Be on the lookout this coming week.

(Dis)comfort food is best served rolled. From 'The Complete Cheese Cookbook: Romance Cheeses From Kraft'.

My bday pressies from my dad,

Martha Stewart's Cookies

Martha Stewart's Cupcakes

Cupcakes from the Primrose Bakery

Our best-selling paper product, this handy cookbook mark will put conversions at your fingertips- including metric conversions, in case your favorite recipe comes from your norwegian grandmother {like ours does!}. These also make a great finishing touch on a cookbook gift. or, a unique gift tag for a foodie friend!

Aren't those nice and neat? Lasts about ten seconds. Fifteen, tops.

Project 31: Day 1

Today I was transferring some recently successful recipes into my Big Girl Cookbook. Which I LOVE.

And I am looking forward to this project. It's been too long since I've given my camera the attention it deserves and I have missed it. Hopefully this gives me the creative kick in the pants and the motivation to shoot more.

www.alielfatouaki.com

Cookbooks: Classic City Pilot Club (no publication date), Super Market Cook Book - Silver Jubilee Edtion (c. 1955), More Than Cookies (c 1986), Southern Living - Our Best Recipes (c.1970), Betty Crocker's Pie & Pastry Cookbook (c.1968)

Caderno de Receitas - Legumes:

Tamanho 21X 15 cm, miolo em reciclato, 120 fls - possui divisórias para doces e salgados com ilustração exclusiva!

Cobertura toda em tecido com aplicação de etiqueta em baixo relevo, fita marcadora e fitas para fechamento.

1. E-Mail - Nomination in MPC Product Portfolio Management, dated 7.4.2000

2. Implementing the GPRS IP Backbone. GPRS IP Backbone Cookbook. DN99184441 Issue 1.5/1.9. Copyright Nokia Networks Oy 2000, received 11.1.2012

3. IP Addressing as described in the Tdoc S2-020120

4. DNS Naming Principles as described in the Tdoc NP-000642 23.003 CR 024 and 29.060 CR 152

vintage cookbooks

You can find our book here.

cookbooks

Telugu Magazine writes about the award won by Jigyasa & Pratibha for their cookbook which won the Best vegetarian cookbook in the world 2006 at Gourmand Awards in Beijing, China.

The cookbooks now have their own bookshelf, freeing up counter space in the kitchen.

Trade favorite recipes and exchange cookbooks. Demonstration on making brown paper sack cookbooks.

Feb. 18

By far, the most expensive cookbook I've ever purchased.

www.veganyumyum.com

Found these books on eBay (super cheap!)

On the left: Betty Crocker's Picture Cookbook - 5 ring binder edition - copyright 1956. Aside from the BURN ring on the cover and a bit of separation from the spine on the front cover, it's in great shape!

Right: Betty Crocker's Picture Cookbook

copyright 1956 (2nd edition). Hardcover edition - in excellent condition and even has a few loose pages of handwritten recipes scattered among the pages.

I love cookbooks and study them like they are schoolbooks.

Ooh... Jell-O

This recipe booklet, "Sego Milk Cookbook", is a wonderful piece of ephemera. It is illustrated and contains fabulous vintage recipes--just like Grandma made!

The softcover booklet was published by the Sego Milk Co. This booklet is 32 pages long. It measures 6.25" (15.9 cm) tall and 8.25" (21 cm) wide. It is in ok vintage condition but appears to be missing the cover.

This nostalgic booklet would make a fabulous collectible or could be put to great use in your scrapbook, collage, altered art, card or mixed media projects.

Posted via email from Maine as Dana Moos sees it...

This is the front page of my cookbook. Obviously, I've used it a lot.

giveaway

My fabulous shelf of cookbooks.

It's by the same couple who writes the food blog, White On Rice

The Wandering Eater | Twitter

© 2013 Tina Wong; The Wandering Eater. All Rights Reserved. Images may not be reproduced, copied, or used in any way without written permission.

The first cookbook my mother bought me when I left the house. The salmon burgers almost killed me.

didsbury dinners low-carbon community cookbook poster

Oilily Cookbook with recipes for kids. After a contest they put the best recipes together in this book.

it´s lovely, the kids loved it!

This cookbook is full of recipes from Chef Ben Smith's popular Cooper Young restaurant, Tsunami. The recipes are perfect for recreating a fancy Tsunami dinner at home, and the photography is completely stunning.

Price: $25

Perfect for: cooks, Memphians, people who need a taste of Memphis

Burke's Books

936 South Cooper Street

Memphis, TN 38104