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Academy for Global Citizenship (AGC)

 

Barb Levant Photography/Academy for Global Citizenship

The 30th Annual Chefs’ Seafood Symposium at the Virginia Institute of Marine Science in Gloucester Point, Virginia on Mar 14, 2023. Photo by Lathan Goumas/Virginia Sea Grant

Cute chefs at the Sunday Farmers Market on Main St in Santa Monica. From Salute Wine Bar.

Chef in Tahoe Travis Woodcock.

Photoshoot at Caring

Kindergartens

 

Chef Laika preparing her delicious cheese fritters recipe. Yummy!

Always wonderful to meet him. A true genius.

A good chef always paces when everything is finished. :-)

www.bcspca.org/

Academy for Global Citizenship (AGC)

 

(C) Kelly Allison Photography

Fotos realizadas para o Churrasquinho do Chef

Academy for Global Citizenship (AGC)

 

Barb Levant Photography/Academy for Global Citizenship

Thank you to all who participated in and joined us for Chefs' Feast 2014! A great time was had by all under the big top!

 

Photos by Trawick Images

The 30th Annual Chefs’ Seafood Symposium at the Virginia Institute of Marine Science in Gloucester Point, Virginia on Mar 14, 2023. Photo by Lathan Goumas/Virginia Sea Grant

Robert Irvine, a world-class chef, visited Fort Drum on March 14 and 15, 2022. (U.S. Army Photo by Spc. Anastasia Rakowsky)

Chef Halliday chose a beautiful Narumi bone china piece as his canvas.

chef biondino biagio

 

Yes, that's Jar-Jar's head on the platter.

We got to meet classic Disney characters while enjoying a wonderful breakfast buffet!

Holga, Kodak T400 film, processed in Ilford DD-X.

 

Chef Leo's Chinese restaurant on Wyoming and Illinois.

Academy for Global Citizenship (AGC)

 

Barb Levant Photography/Academy for Global Citizenship

Academy for Global Citizenship (AGC)

 

Barb Levant Photography/Academy for Global Citizenship

Academy for Global Citizenship (AGC)

 

Barb Levant Photography/Academy for Global Citizenship

Chef Nrihari Devi, do restaurante Gopala Hari.

making gingerbread biscuits

Chef Tommy: May I recommend some Merlot?

Interview: Eric Greenspan of L.A.'s Foundry on Melrose talks about his TV showdown with fried grasshoppers. By Phil Gallo zesterdaily.com/cooking/215-first-iron-chef-falls

I was so close to the fire that my camera was melting! :)

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