View allAll Photos Tagged tumeric
Do you know..❓ This #traditional #Ayurvedic drink is #nourishing and #smooth, and it’s quite #simple to make. Ayurveda is one of the world’s oldest #holistic #medical systems; it was #developed more than 3,000 years ago and is still #widely used in many parts of the #world. It is also used for #headaches, #bronchitis, #colds, #lung #infections, #fibromyalgia, #fever, #menstrual problems, itchy #skin, recovery after #surgery, #cancers, #Alzheimer’s #disease, #diabetes, #water #retention, #urinary #bladder #inflammation, and #kidney problems.
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This was sooooo good. The rice had some tumeric and sea salt in it. The various salad-like things I can't even remember. Corn fritters (which have some fancy Balinese name) on the right -- I had six of those. Had six of the skewers too.
The only problem is, in our experience, you are currently looking at a solid third of Indonesian cuisine.
Dyed with food-tumeric for yellow, beets for red, blueberries & raspberries for purple, coffee for brown, kale for light green. Used tape & rubber bands for stripes. Started with brown eggs.
Tie-dying with tumeric at the 2021 Trans-Pecos Festival of Music + Love at El Cosmico in Marfa, Texas. My first big road trip after retirement. To learn more just head over to my blog www.alansheaven.com/post/dark-skies-milky-ways-music-love
Tumeric. great spice. Adds LOTS of yellow. It also has numerous health benefits and can be found in Buddhist and Hindi life. It is also a major part of Ayurvedic medicine. Awesome! I also squeezed in a small lemon for it's yellow energy! I was a little worried it wouldn't go with the dish but it was wonderful! It gave it a light, fresh zing!
365 at the Table #18
Pork with "Indian" spices (cumin, cardamom, tumeric, ginger, etc.), and chicken done in a Chinese "BBQ Pork" marinade, both grilled to perfection on the BBQ. This was a real hit!
the tulle is filled with assorted spices: clove, pepper, ginger, tumeric, lavender, chamomile....it's very aromatic as you stroll around...
tortilla shells sliced and cooked in olive oil, sprinkled with parm cheese and tumeric. Kale with lemon and parm cheese. Cherries, avocado and hummus with roasted red peppers
The most# delectable #breakfast!! My #creativity was switched on from the moment my eyes opened and this is what's come so far: a dollop of #greekyoghurt sprinkled with #tumeric, topped with a combo of: tomatoes, cucumbers, #coriander, #quinoa, which were lightly sautéed in #ghee & #cumin seeds. Soooooo #yummy ! #sugarfree #glutenfree #realfood #soulfood #madewithlove #foodie #foodblog #foodporn #ilovefood #ilovetoeat #allnatural #recipe
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munjeet_manj_carthigaser: And #sunflowerseeds ! 🌻
Chicken mixed with chilies, shallot, garlic, ginger, tumeric, galangal, desicated coconut, lemon grass, kafir leaves, tumeric leaves cooked in coconut milk.