my favorite breakfast - with a nice light roast coffee.

Soft boiled egg in a cup with a dish towel on a rustic table and brick background

A common breakfast dish - usually served with hot beverages (coffee/tea) with toast. Eggs are poached in boiling hot water for several minutes to yield eggs that has a thickened yolk with runny whites.

The local coffee chains usually offer toast+hot beverage+runny eggs in a set.

Soft Boiled Eggs with a Miso, Lemon Dressing, Recipe is here: www.cookography.com/2008/soft-boiled-eggs-with-a-miso-lem...

Brunch at Kafe Leopold in Washington, D.C. Read the review at www.BitchesWhoBrunch.com

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With condensed milk.

Aug 01, 2009　先付「棒寿し　ばち子　トマト　121温度玉子　鮎煎餅　水茄子　ゆべし」

Semi-homemade ramen: double broth (pork & hon dashi), menma (simmered bamboo shoots), soft boiled egg, shiitake mushrooms, nori (roasted sheets of seaweed), pickled ginger, and green onions

teafortwosisters.blogspot.ca/2013/03/semi-homemade-ramen-...

Mynn having breakfast at Ya Kun after the run

This is the crack... that broke the egg shell :P

I tought it was quite nice... my fren actually said " how long are u going to use to shoot the egg!" I was thinking about 1/2 hour would be nice :)

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Each ramen order comes with a whole soft boiled egg and it was done very well with a perfectly runny yolk. (via Foodspotting)

possibly the best breakfast I have had in NY (all of America actually) - Brown on Hester St between Ludlow and Essex. Subway to East Broadway. I had soft bolied eggs and Jez had baked eggs.

Sherry vinegar, maple syrup and topped with cream. Oh. My. God.

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with dark soya sauce and pepper.

Dinner @ Saveur with a mate.

Served with creamy green lentils, soft-boiled egg and natural jus.

My mate's choice of main.

Not a fan of lentils but the pork belly was quite well-done - tender and soft, and taste and smell robustly of well cooked pig but I wish the crackling was just a little more crispy as the underside was a tad on the 'soggy' side.

Semi-homemade ramen: menma (simmered bamboo shoots), soft boiled egg, shiitake mushrooms, nori (roasted sheets of seaweed), pickled ginger, and green onions

teafortwosisters.blogspot.ca/2013/03/semi-homemade-ramen-...

Soft Boiled Egg

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with dark soya sauce and pepper, before mixing it in.

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au naturel

We stopped for lunch on the way to a small art opening.

We knew we were in trouble the moment we saw that pork.

Blech.

comfort food <3 (via Foodspotting)

Egg at 70.5°C - inside

with dark soya sauce and pepper.

Kaya toast (except that the bread here is steamed instead) and runny eggs with loadsa soy sauce and white pepper.

NB kaya is coconut jam.

Egg at 67.5°C - outside

café da manhã com sabor de infância! :) (via Foodspotting)