View allAll Photos Tagged softboiledegg
My wife was a good sport about it this morning when I grabbed her plate and photographed her breakfast.
Soft boiled eggs, fresh tomato and aged cheddar. Read the review @ www.chompchomp.com.au/2012/02/bills-surry-hills/
Soft boiled egg with cracked shell in a cup with yolk spilling over, next to a red dish towel on a vintage table
Soft boiled egg from dad's chicken.
Steeped in boiling water for 9 minutes to just thicken the egg yolk, but still oozy. Next time, maybe 7 or 8 minutes will do.
Thursday a week ago I had two appointments at the doctor's, one at half past nine and one at twelve. As I had two hours time in between I went for a second breakfast in a café in Siegburg.
I had a fresh, crisp bread roll with Norwegian smoked salmon, a soft-boiled egg (with a perfect consistency) and a huge cup of tea for around 7 € (including the tip).
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Zweites Frühstück
Donnerstag vor einer Woche hatte ich zwei Arzttermine - einen um halb neun und einen um zwölf. Dazwischen hatte ich zwei Stunden Zeit und so gönnte ich mir ein zweites Frühstück in einem Café in Siegburg.
Ich hatte ein frisches, knuspriges Brötchen mit norwegischem Räucherlachs, ein weichgekochtes Ei (mit perfekter Konsistenz) und eine Riesentasse Tee für ca. 7 € (inklusive Trinkgeld).
Breakfast bowl of oatmeal, honey, butter and blueberries with coffee and soft boiled eggs on a rustic table with a spoon and dish towel
@ Lai Foong Restaurant, Kuala Lumpur
Nikon F3, Nikkor 50mm f/1.4 AIS, Fujifilm Superia 1600 (Expired) (Set at ISO 400)
Kaya toast (except that the bread here is steamed instead) and runny eggs with loadsa soy sauce and white pepper.
NB kaya is coconut jam.
A little hen made from wool felt and cotton embroidery floss ready to warm a soft-boiled egg.
My youngest daughter looked at it and said, "Oh, cute, a puppet!" Hmm...I guess it could be a puppet too.
Please see my Flickr profile for the link to my shop.
@ Lai Foong Restaurant, Kuala Lumpur
Nikon F3, Nikkor 50mm f/1.4 AIS, Fujifilm Superia 1600 (Expired) (Set at ISO 400)
These are duck eggs (yolks), awaiting to serve their higher purpose as custard. Duck yolks are naturally larger and richer than chicken eggs.
新加坡所谓的“自助餐”在台湾叫“吃到饱”。 而“自助餐”的定义好像和新加坡不太一样哦。到这里，当然是点"吃到饱" 啦。饮料也无限量供应， 好划算哦！
牛角的“吃到饱”只有在Sun- Thurs 才有提供，用餐时限为两小时。周五，六是单点制的。如果是一大班朋友约好来用餐但陆续到， 时限以第一位点餐客人为准哦。但吃到来，还是很划算啦！
A little hen made from wool felt and cotton embroidery floss ready to warm a soft-boiled egg.
My youngest daughter looked at it and said, "Oh, cute, a puppet!" Hmm...I guess it could be a puppet too.
Please see my Flickr profile for the link to my shop.
Lunch @ "The Masses".
"64c egg. pomme puree. smoked eggplant. chilli oil. pickled celtuce. lap cheong"
Very good (heavenly) crackling.....although I find the pork belly slices cut a tad too thick and so the meat while prepared well...was a tad too chunky to enjoy.
It was novel to pair pig with pig....sweet Chinese sausage to go with roasted pork belly...all piggy deliciousness....
But I do find the smoked eggplant and soft-boiled egg detached from the dish.....what are we supposed to do with them?
The birthday gal at my table went gaga over the ultra-silky mashed potato.
Add-on for $1. Absolutely perfect. Whole soft boiled egg that when split reveals a warm, runny yolk. Must order. (via Foodspotting)