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Bac à poissons de la société Glenmar shellfish LTD basée en Irlande du sud.
Ce bac à poisson est venu s'échouer sur la baie de Canche dans le Pas-de-Calais.
SELECTION OF SHELLFISH – josper mixta de mariscos 28,60 A selection of fresh seafood grilled on charcoal: scallops, salmon, marinated giant prawn tails, and blue mussels. Served with salsa verde sauce flavoured with anchovies, and aioli. (http://www.salud.fi/en/a-la-carte/fish-and-shellfish)
Thought id try some food photos
took these at a wedding reception
in waiheke island .
This dish was Waiheke snapper served with crush potatoes ontop of shellfish reduction
Local oysters and conchs are the restaurant's specialty, and I got double because wife had no appetite for the briny seafood in her condition.
Shellfish staff Beth Lorence, Fiona Dahl, Tim Jahraus, Yarrow New (clockwise from top right), and Scott Chernoff (taking the pictures) competing in Jenga at the EPH OEHS All-Staff meeting at Millersylvania State Park.