View allAll Photos Tagged shellfish

Shellfish for lunch

A statue on the Quay at Conwy commemorating the local mussel fishing industry

Haden Bowie's 2004 trampling experiment with razor clam. Ayla Aymond observing.

Kallin Shellfish DAF LF in South Uist

October 22, 2017

 

Shellfishermen and women worked the early morning low tide in Brewster today. Shellfishing license holders in the town of Brewster benefit from the town's "put and take" oyster program, which is open on occasional days during the late Fall months.

 

Brewster, Massachusetts

Cape Cod - USA

 

Photo by brucetopher

© Bruce Christopher 2017

All Rights Reserved

 

...always learning - critiques welcome.

Tools: Canon 7D & iPhone 6s.

No use without permission.

Please email for usage info.

Photo by Fisheries and Aquaculture summer student Chris Dwyer

Apponagansett Park, Dartmouth, Massachusetts.

 

Superheadz Yellow Peace + Kodak Gold 100 expired 01/2003.

Foto de producto de Nécora Gallega para el website de venta de Marisco Gallego Online Sal y Laurel

salylaurel.es/nécoras

Fotografías realizadas por Aitor Uribarri

Nýveiddur skelfiskur tilbúinn til smökkunar.

Several exposures of a display at the American Museum of Natural History in New York. Taken with a Polaroid Joycam.

my beloved street. so many good memories. i love vietnam

These women were floating in the river mouth on large rubber rings while a man dived down and collected shellfish to pass to them. Phetchaburi, Thailand

20170629, shellfish laboratory, Dauphin Island,

Foto de producto de Cigala Gallega para el website de venta de Marisco Gallego Online Sal y Laurel salylaurel.es/cigalas Fotografías realizadas por Aitor Uribarri

Shellfish for sale at the fish market in Trouville-sur-Mer

arugula, baby shrimp, radish, green peas, corn, kidney beans, chickpeas, onion, soybeans, garlic noodles, maybe a chunk of chicken. from whole foods on cambie

 

Foto producto para el website de venta de Marisco Gallego Online Sal y Laurel salylaurel.es/percebes Fotografías realizadas por Aitor Uribarri

Konoba Feral, Obala Kneza Domagoja 30, in Brela, a coastal village to the South of Split, +385 (0)21 618 909.

Still lying around on the beach in the (suddenly clear and beautiful) evening of that overcast and windy day last summer, these heaps of little, broken up dead crabs ...

Mussels, not muscles! Yummy appetizer served with garlic butter and herbs on bread

The Mussel Eating Contest at Mussel Festival, Coupeville WA

Blue crab caught on a crabbing and fishing dock ... Assateague island

9 oysters to get the appetite going!

Alinea

Chicago, IL

September 29, 2012

Staedtler pencils

Chablis & Dijon with garlic & herb pistou served with frites & aioli ($34)

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