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Copperware have antimicrobial properties. Copper utensils and cookware helped to prevent the spread of diseases. In many tests it showed that 99.9% of the bacteria on copper alloy surfaces (with 65% or greater copper content) were eliminated within 2 hours of exposure. According to research at Southampton University in the U.K., MRSA microbes remain alive on stainless steel surfaces for up to three days, whereas the same microbes on a copper surface are eliminated within 90 minutes.
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Serving up beautiful flowers at Chenier's Greenhouse on Mother's Day weekend. Located in Flat Rock, Michigan.
The world’s largest Lobster Festival began at the Port of Los Angeles in San Pedro on Friday September 13th. Photo by Xizi(Cecilia) Hua.
As of Friday, March 27, Fargo Salvation Army had 10 mobile feeding units and 3 stationary feeding units providing meals, snacks, and drinks to volunteers and emergency workers.
Here I took a picture of Niko serving, with a high shutter speed in order to capture the motion perfectly. It's a good example of using shutter speed settings for action photography, as the goal is for everything to be clear.
The finished product with some salad, melba toast (home made bread) and a side of Apple and Bramble Chutney (also home made).