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Trellis system supporting raspberry plants. Note the irrigation pipes. Picture was taken after harvest.
INGREDIENTS:
1 container (6 oz) Yoplait® Light Fat Free red raspberry yogurt
1/3 cup raspberry liqueur
18 chocolate cordial cups
18 raspberries
DIRECTIONS:
1. In small bowl, mix yogurt and raspberry liqueur.
2. Spoon into cordial cups. Top each with raspberry.
Sorry, nothing St. Patricky about this post... except for maybe my green countertop in the foreground... :) I posted an alternate in the comments because I couldn't decide...
Chocolate tart with a mascarpone & white chocolate filling, topped with raspberries.
Recipe by Nigella Lawson - How To Be A Domestic Goddess.
For the recipe, visit my blog Paris Pastry:
Detail
Lighting information: one Olympus FL-50R camera right (using its own stand on the tabletop), one Olympus FL-600R camera left, held by hand, both triggered using the camera's built-in flash, also contributing to the exposure a little.
Summer Raspberries (summer berries series) - food photography on TeenieCakes.com.