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It came out mostly pudding with a wee bit of cake... I can deal with that.
Blogged at In A Tiny Kitchen.
Joe's Bread Pudding
Fill a buttered baking dish with cubed bread that's past its prime.
Sprinkle the bread with about 1/4 c raisins, 1 tsp cinnamon, and 1/4 tsp nutmeg.
In a bowl, combine the following:
4 eggs, beaten
2 c milk (we used reconstituted powder)
2/3 c brown sugar
1 tsp vanilla
Pour the bowl's mixture over the bread and smush the bread down.
Bake at 350 F for 45 minutes. Should be firm, not soggy.
Lucy's new speciality is vanilla pudding. This is her third batch already and it's delicious! No premix, all from scratch!
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Why throw away day-old bread when you can turn it into yummy bread pudding! Also known as 'broodpudding' 'Capirotada' 'Migas' and 'PudĂn de Pan' this tasty dish is revered all over the world.
jaffa pudding
cream butter, sugar and zest oranges till fluffy and almost white,
gradually add beaten egs, beating well after each addition.
Gradually and gently incorporate sifted flour, cocoa and baking powder.
Adjust to dropping consistency with milk.
Place into greased pudding basin, or 6 dariole moulds cover with greased greaseproof paper steam 1-1/2 hrs, or 40-50 mins for dariole moulds, serve with orange sauce.
Kate made these with vitasoy barista cafe soy and topped them with crushed gingernuts, yum.
Palmerston North, New Zealand
11 September 2011
Rice pudding for Tuesdays with Dorie. Make sure you cook it for 50 minutes and not 30! Blogged: www.scrumptiousphotography.com/2008/11/tuesdays-with-dori...