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This is a nutritious simple dish. If you like what you see here, recipe is just a click away…enlarging the above photo will link you to the preparation directions. [for blogging]
My version:
Recipe:
Stir-fried Bean Sprouts
Ingredients:
4 small bean curds – cut into bite-size
500 g bean sprouts – plucked away the roots, washed and drained
100 g lean pork – sliced and seasoned with soy sauce and corn flour
1 tbsp chopped garlic
Olive oil for cooking
Seasonings:
1 tbsp oyster sauce
Fish sauce, pepper, pinch of sugar and ajinomoto to taste
Method:
1. Fried bean curds in olive oil till golden in colour, remove to a serving plate.
2. Add in some olive oil to the same frying pan, fry garlic till aroma arises, put in pork and stir-fry till colour changes.
3. Add in bean sprouts and all the seasonings. Toss the contents in the work till the bean sprouts sweat and toss it a little longer till just done and crunchy.
4. Serve with fried tofu.
Note:
Toss: I always do this with a spatula and a pair of chopsticks. I believe the contents will cook more evenly with this action.
Authorities generally agree that human milk is the ideal food for infants. The milk used for bottle feeding infants requires extensive modification to make it as digestible and nutritious as mother's milk. Your doctor has prescribed S-M-A s-26 for your baby because it is the closest approximation to healthy mother's milk.
The fat of cow's milk is replaced in S-M-A s-26 by a carefully chosen mixture of oils high in unsaturated fatty acids. This mixture of oils is easy for the baby to digest and permits better food utilization. It provides a concentrated source of energy and protects the baby against skin rashes and eczema. It also reduces the possibility of gastrointestinal upsets and the sour smell upon spitting up.
The carbohydrates of S-M-A s-26 is all lactose, the same sugar found in human milk. Babies fed S-M-A s-26, as those fed breast milk, develop firm tissues and regular bowel function.
The quantity and quality of the proteins in S-M-A s-26 are adjusted so that they provide all of the known essential amino acids necessary for your baby's normal growth and development. During manufacture of S-M-A s-26, the casein portion of the protein is partially replaced by lactalbumin and heat-treated so that it forms a fine, flocculent, almost liquid curd which is easily digested in the baby's stomach.
The minerals in S-M-A s-26 help form healthy teeth and bones and help protect your baby against dehyration in situations of stress, such as hot weather, fever, vomiting, or diarrhea.
The proper quantity of all known essential vitamins are added to S-M-A s-26. This means that your baby is receiving regularly, with each feeding, sufficient vitamins for normal body functions.
These modifications provide your baby with the prepared formula which most closely resembles mother's milk in composition, digestibility and nutritional value.
These two immature Gouldians are enjoying it. It grows on many trees here in my Miami neighborhood.
See my set, Aviary Outside My Kitchen Window.
Biscayne Park, FL
Students appreciate nutritious meals due in part to the U.S. Department of Agriculture (USDA) support at the school Escuela Oficial Rural Mixta (EORM) paraje Parracantacaj, San Andrés Xecul, Totonicapán, Guatemala, on July 29, 2016. USDA Photo by Lance Cheung.
Freeze dried fruit in snack packages! What could be better? Tastes crunchy and sweet, easy to eat and carry, can be eaten anytime, anywhere, nutritious, for all ages, kids love them, toddlers them, my grandma loves them! All natural, kosher, Just 100% fruit. Healthy Munchy is the Snacking Solution.
Quality Catering for Kids uses several conveyor belts in its kitchen to transport food quickly to awaiting trucks, where hot foods are kept hot and cold foods are kept cold. The kitchen produces about 15,000 nutritious lunches a day for children in day care centers and private grade schools, and adults in adult day care center, in Illinois and Wisconsin.
Amaranthus cruentus, commonly known as Red Amaranth, is a flowering plant species that yields the nutritious staple amaranth grain. It is one of three Amaranthus species cultivated as a grain source. The plant can grow up to 6 ft. in height, and blooms in summer to fall. Early in the spring the blooms are green and, as the season progresses, turn to red.
This species was in use as a food source in Central America as early as 4000 BC. The seeds are eaten as a cereal grain. They are ground into flour, popped like popcorn, cooked into a porridge, and made into a confectionery called alegría. The leaves can be cooked like spinach, and the seeds can be germinated into nutritious sprouts.
Image re-posted by a stock photo site called "foter.com":
foter.com/photo/winter-edibles/
BLOGGED at:
victorygardeninitiative.org/Programs?eventId=468906&E...
Thanks for the appreciation and the link-through! Great job you do!
"Move Grass, Grow Food!"
Cilantro and wild chickweed (stellaria pubera) [considered a 'weed'] gathered from the garden. Part enjoyed last night chopped in a salsa. Chickweed makes a great winter pesto, too, or try it steamed and served over noodles or grains. One can find other cooking suggestions on the web.
I noticed one of my seed catalogs even sells SEED for chickweed, extolling its valuable properties!
Here is a thought that captured me the other day, "many are the afflictions on those who through the blood of Christ of have been cleansed, its seem to be a daily battle to endure.... But in this scripture i find so much strength. (its so nutritious to my soul)
Commentry:
IF we have received Christ Himself in our inmost hearts, our new life will manifest its intimate acquaintance with Him by a walk of faith in Him.
"Walking implies action".
Our religion is not to be confined to our closet; we must carry out into practical effect that which we believe. If a man walks in Christ, then he so acts as Christ would act; for Christ being in him, his hope, his love, his joy, his life, he is the reflex of the image of Jesus; and men say of that man, "He is like his Master; he lives like Jesus Christ." Walking signifies progress. "So walk ye in Him"; proceed from grace to grace, run forward until you reach the uttermost degree of knowledge that a man can attain concerning our Beloved.
Walking implies continuance.
There must be a perpetual abiding in Christ. How many Christians think that in the morning and evening they ought to come into the company of Jesus, and may then give their hearts to the world all the day: but this is poor living; we should always be with Him, treading in His steps and doing His will.
Walking also implies habit. When we speak of a man's walk and conversation, we mean his habits, the constant tenour of his life.
Now, if we sometimes enjoy Christ, and then forget Him; sometimes call Him ours, and anon lose our hold, that is not a habit; we do not walk in Him. We must keep to Him, cling to Him, never let Him go, but live and have our being in Him.
"As ye have received Christ Jesus the Lord, so walk ye in Him"; persevere in the same way in which ye have begun, and, as at the first Christ Jesus was the trust of your faith, the source of your life, the principle of your action, and the joy of your spirit, so let Him be the same till life's end; the same when you walk through the valley of the shadow of death, and enter into the joy and the rest which remain for the people of God.
O Holy Spirit, enable us to obey this heavenly precept.
Credit
Digital Art and Design
Sthe 55
Commentary Inspiration
C.H. Spurgeoun
By Sandy Hu
With warmer days ahead, it’s time to start thinking salads. Here’s one that’s simply delicious, a perfect melding of sweet, tart and peppery flavors. It’s also highly nutritious, too, with some of nature’s most healthful ingredients: watercress, strawberries and California almonds. And, as an added bonus, this salad takes just 10 minutes to prepare.
If you don’t have a whisk for the Honey-Balsamic Dressing, just combine the dressing ingredients in a screw-top jar and shake it. It won’t incorporate as well as a whisk but the dressing will be just fine for the salad.
If you can’t find watercress, substitute arugula.
For the full recipe and video click here.
Special Fork is a recipe website for your smartphone and PC that solves the daily dinnertime dilemma: what to cook now! Our bloggers blog Monday through Friday to give you cooking inspiration. Check out our recipe database for quick ideas that take no more than 30 minutes of prep time. Join the conversation on Facebook and follow us on Twitter.
Obesity people are always in the search of better Weight Loss Meal Plan. But they forget to count nutrition-rich meal in their diet plan. Rotate your eyes on a plan called 5 Days Nutrition for Weight Loss. Read this blog to know more in details...
Bhelpuri is nutritious and delicious healthy snack. Here I am going to write the steps how to make Bhelpuri. If anyone tries to make they will really enjoy eating. It's simply easy to prepare. Enjoy Eating Bhel! storify.com/catalinkava/healthy-indian-snack-bhelpuri
#7029058 Hilary Duff visits Edward Jenner Elementary Academy of the Arts in Chicago, IL on March 23, 2011 to promote "Blessings in a Backpack" a program geared to help feed nutritious meals and ready to eat snacks to hungry kids around the country..
Fame Pictures, Inc - Santa Monica, CA, USA - +1 (310) 395-0500
Two Chilli Peppers - Two opposing chilli peppers on a white background. To Download this image without watermarks for Free, visit: www.sourcepics.com/free-stock-photography/24691106-two-ch...
Elizabeth Parkes, Cassava breeder, explains research activities done on vitamin A-biofortified products to Echono Sunday and his entourage at IITA-Abuja during Harvest Plus Nutritious Food Fair on 4 November, 2015. (file name: _DSC0207).
Food trucks are loaded up with nutritious meals at the central kitchen for the Sioux City Community School District for delivery to satellite sites participating in the summer meal program.
Sioux City Community School District participates in the federally funded Summer Food Service Program administered by the Iowa Department of Education. The program provides nutritious meals to children who normally access meals at school during the academic year, but who might otherwise go without during the summer months. Available on weekdays at no cost to youth aged 1-18, the meals meet the same dietary guidelines as those served during the school year. Adults may also purchase a complete meal for $4.
In order to provide meal service at a variety of locations, the Sioux City school district has partnered with a number of local community organization sponsors including the Launch Pad Children’s Museum, Tyson Foods, churches, malls, city parks, schools, and community centers. Currently, meals are served at 27 different meal sites throughout Sioux City.
Last summer, the school district started a mobile operation called Food on the Fly which utilizes two renovated school buses to expand meal service to neighborhood parks such as the Leeds Splash Pad, Dale Street Park, Rosehill Park, Children’s Launch Pad, Cone Park Splash Pad, and to the Verizon Camp at Western Iowa Tech.
The district has offered summer meals for over 20 years and distributes over 2,100 combined breakfasts and lunches.
Malawi, Mzuzu, nurse preparing F75 nutritious milk to deal with his malnourished condition of young Moses Hara at at Ekwendeni Mission Hospital in Mzimba district
Food trucks are loaded up with nutritious meals at the central kitchen for the Sioux City Community School District for delivery to satellite sites participating in the summer meal program.
Sioux City Community School District participates in the federally funded Summer Food Service Program administered by the Iowa Department of Education. The program provides nutritious meals to children who normally access meals at school during the academic year, but who might otherwise go without during the summer months. Available on weekdays at no cost to youth aged 1-18, the meals meet the same dietary guidelines as those served during the school year. Adults may also purchase a complete meal for $4.
In order to provide meal service at a variety of locations, the Sioux City school district has partnered with a number of local community organization sponsors including the Launch Pad Children’s Museum, Tyson Foods, churches, malls, city parks, schools, and community centers. Currently, meals are served at 27 different meal sites throughout Sioux City.
Last summer, the school district started a mobile operation called Food on the Fly which utilizes two renovated school buses to expand meal service to neighborhood parks such as the Leeds Splash Pad, Dale Street Park, Rosehill Park, Children’s Launch Pad, Cone Park Splash Pad, and to the Verizon Camp at Western Iowa Tech.
The district has offered summer meals for over 20 years and distributes over 2,100 combined breakfasts and lunches.
Some of the nutritious options available for school lunch in Brandon Valley School District, South Dakota.
Credit: Rick Brady/SNA
Learn more about healthy school meals at www.SchoolNutrition.org/SchoolMeals/
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A nutritious and traditional food eaten in Ghana, created from the dawa dawa tree. A local community in northern Ghana is creating a soy-based version of this product that they sell locally (USAID/Elisa Walton).
Crispy, nutritious and delicious broccoli and cauliflower florets in batter. This recipe includes that for the homemade tomato sauce dip.
Healthy vegetarian burger made with pearl millet and sprouted chickpeas. Served with mint-yogurt sauce.
Day 52-- Britney and Tiffani enjoyed a nutritious breakfast, unaware that upstairs, The Hand had returned for Lily.
Haha, a little dollhouse humor. Anyway, Emily's Gigi (< GG < Great Granny < great grandmother) gave this to her for Christmas, but our car was too full of kids to actually take our presents home. My mom had to deliver them to our house a few days ago. Emily is loving this set, but Gigi hasn't seen it put together yet, so she asked me to take a picture for her.
In other news, my computer suddenly doesn't recognize my camera's memory card. So, so tragic. I was able to get the pictures off the camera by way of a USB cable, but I'm pretty stressed about this potentially disastrous development.
Bought at a Lawson Convenience Store in Kyoto. Inside is a triangular ball of rice , wrapped in Sea Vegetable with a tasty centre - usually a type of fish or maybe even chicken. They make a great nutritious snack & at only ¥130, a real bargain.
Improving soils through movable Kraals to enhance productivity of fodder crops
Nathaniel Dube and his wife are the proud owners of a healthy herd of 35 beasts. Like most farmers with large herds, there isn’t always enough forage for his cattle in the grazing land, especially in the dry seasons. The Dubes were provided with fodder seed by the Livestock project, which has assisted them to grow supplementary nutritious food for their cattle. Their soils are unfortunately of poor quality so in order to improve them, the Dubes are using movable kraals to enhance the soild quality and boost their productivity. There were also taught how to identify diseases, castration, dehorning and other animal husbandry practices. Armed with knowledge on providing more nutritious feed for his animals and taking care of their general health, Nathaniel looks forward to selling his cattle at higher prices, when the dry season approaches.
Tasty and nutritious spa cuisine recipes from The Oaks at Ojai!
For the complete recipe: www.oaksspa.com/oaks/content%20pages/PumpkinChileSoup2