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Menu of Cafe Ondo loctaed in Tajimi, one of the traditional pottery towns in Japan, Gifu prefecture.
New to the menu: Arugula, Beet Salad, Oyster Salad, Turnips, Carrots, Poppy Seed Challah, Currywurst, Short Rib Adobo
86: Pimenton Sausage Sandwich (first time off menu since opening)
キムチ納豆巻き（納豆・キムチ・きゅうり・雑穀すし飯・のり）
車麩のカツ
レタス・ゆで卵・トマト
じゃが焼き（目玉焼きを挟んで）
ポテトサラダ（じゃがいも・人参・きゅうり・ゆで卵）
煮物（大根・がんも・かぼちゃ・エリンギ・小松菜）
柿とぶどう
カテキン茶
讃岐うどん
三種つけダレ
1. トマトだれ（トマト・ごま油・だし）
2. ごぼうだし（ごぼう・油揚げ・万能ねぎ）
3. 豆乳ダシ（豆乳・すり胡麻・薄口醤油・塩・ラー油）
長芋のキムチ和え丼（長芋・キムチ・なめこ・雑穀米）
大根のみぞれ汁（ごぼう・なめこ・大根）
だし巻き玉子（卵・大根・紅しょうが・万能ねぎ）
焼きなす
パイナップル
蕃爽麗茶
La Côte de Boeuf aux Huitres et Caviar Kristal en élégance de Lasagne jaune et noire aux Poireaux , Jus brun et blond à la Vodka, Purée de Pommes de terre et Betterave rouge au Caviar
I was commissioned by Vivian Kleiman, co-founder of Signifyn' Works Production Company to design DVD screen menus for films created and directed by her business partner, filmmaker Marlon Riggs. The films were being formatted for distribution on DVD. I did the art direction, design, and digital file preparation of the screens as Creative Director of [design : speak]. The concept was to create a unified look for the menus.
Bagi Anda yang berminat untuk membuka usaha rumahan – Home Insdustry – UKM (Usaha Kecil Menengah), Catering, Toko Roti & Kue serta toko oleh-oleh, segera saja hubungi:
Akademi Kuliner – Tristar Culinary Institute
Program Pendidikan D1,D2 & D3.
Kursus Kuliner & Teknologi Pangan.
Jl. Raya Jemursari 234 & 244 Surabaya.
Telp. (62-31) 8433224-8433225.
Flexi (62-31) 81639992.
HP: 085731804143 : 0817321024.
Fax. (62-31) 8432050.
Kampus Baru: Jl. Raya Tenggilis No.68 Surabaya
The menu was rather simple. Several different kinds of beef; and everything comes with salad, beans and Texas toast, all served on a burning hot iron skillet for a plate. It may have been a little on the expensive side, but considering there was probably only one other option within a 50 mile radius, I'd definitely eat here again. The food was delicious!
黒米菜飯
野菜とピーナッツのピリ辛炒め（赤と緑のピーマン・干ししいたけ・玉ねぎ・ピーナッツ・にんにく・生姜）
精進ミートボール（じゃがいも・小芋・人参・ごぼう・こんにゃく・しいたけ）
レタス・ゆで卵
三度豆のソテー
ごぼうの天ぷら
ひきじ
トンプソン
蕃爽麗茶