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This hearty pork meatloaf is not for the slight of heart; we recommend easing up on the mustard and skipping the layer of sliced deli ham to make it more flavor-friendly.
www.cooking.com/Recipes-and-More/recipes/Cubano-Meatloaf-...
Mediterranean Miniature Donkey, Restful Acres Victoria, enjoying a nap in the sun on a cold January day.
I made this meatloaf tonight, and I think it turned out well. :) We don't have a lot of spices or anything, so I had to buy a lot of stuff especially for this recipe, like Worcestershire sauce, cayenne pepper, ketchup, thyme, etc... but it's all stuff that hopefully will be good to have around and can be used in future recipes.
Meatloaf Recipe from I Hate to Cook Book by Peg Bracken. For more information visit notexactlybento.com/?p=1125