View allAll Photos Tagged lambchops
A fabulous combination of cold roast beef salad with Dijon mustard mayo, grilled chicken with peaches & pineapples, smoked salmon & grilled French goat's cheese on tomatoes & focaccia and more...
Garlic parmesan-crusted smoked salmon crepe with tomato, red onion, capers, avocado, dijon dill creme, at What Crepe in Royal Oak
I saw this in a store and said, omg lambchop...I used to love lambchop when I was little, lol
In 1992, Lamb Chop and Shari began their own PBS children's show, Lamb Chop's Play-Along, an Emmy Award winner for five consecutive years. The show lasted approximately 25 minutes per episode. On PBS, it premiered January 1, 1992 and was last shown on January 1, 1997.
Every time I look in the mirror with these things I'm not sure if I like them or need to shave them off immediately. Either way, I gotta keep them until our time with Grateful Clem and cutiger ends because I did it for them.
My George Foreman grill is used every day, but mostly for Boca Burgers, my very favorite food. It works quite well for grilling sandwiches and halloumi cheese.
We acctually did this without her realising what an idiot she wasnt pleased... she was even less pleased when we left her in the room on her own.
Garlic parmesan-crusted smoked salmon crepe with tomato, red onion, capers, avocado, dijon dill creme, at What Crepe in Royal Oak
Great seasoning on their lamb, served as chops and roasted leg.
10694 Westheimer Rd
Houston, TX 77042
This Sunday meal was a traditional one that in Ruth's household growing up. And yes, there was mint jelly!
I usually grow a beard for a month or so each winter. My favorite part is getting rid of it...
I only keep the transitional styling for a day or two, simply to avoid TOO much marital strife.
(Keira said that she would not acknowledge that she was related to me. She said she would claim that I was her mother's new boyfriend...)
Some past examples: the Devil (see the thumbnail in the comments) and the shave
Hand-sewn tag features "Croshame '10" signature. Too bad that's the wrong year. (Reminder to self: It's 2011, dumbo!)
©2011 Shove Mink
Taken from behind the stage sound-desk at the Lambchop show in Zagreb, Croatia, April 2004. Pentax Spotmatic II, SMC Takumar 55.1.8 and Ilford film rated at 3200.
Roasted Lamb Chops at the Legend of Sikandar, Garuda Mall, Bangalore. These things are amazingly juicy and tasty. Very rich!
Lamb chops (from the Meat Meet) with rosemary and garlic.
forkitoverboston.blogspot.com/2009/11/eventbite-meat-meet...