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Elevation and temperature profile. (Only relative elevation is meaningful since altimeter wasn't calibrated.) A gigantic 761 feet of climbing!
I really struggled with these HF meals to make them vegan (since I forgot to select my meals this week, I did not get vegan food). This one has real mozzarella in it because I couldn't resist (it has has vegan mozzarella)
3rd Course - Two flatbreads
1) with slow roasted beef, mirepoix (a combination of organic carrots, celery, and onions), and natural mozzarella, drizzled with the braising liquid reduction.
2) with portabella mushroom, organic baby chard from Tuscarora Growers, natural mozzarella, and blue cheese.
Pairing - “Gonzo” Imperial Porter
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American Flatbread Restaurant in Clarendon, Virginia hosts its 1st Beer Dinner.
Featuring Flying Dog Brewery
Monday, January 25th, 2010
Photos by Yours For Good Fermentables.com.