View allAll Photos Tagged cucumber
I have to say, that paste sure makes this easy--wash, chop, and salt your cucumbers, then rinse, mix with the paste and some sliced scallions.
For more information on the garden checkout my youTube videos: www.youtube.com/user/dalecalder2003 and my blog: dalecaldersblog.blogspot.com/
We had a good soaking rain the day before this photograph was taken. The last time I saw this waterfall earlier in the summer it was a trickle. It was flowing great after the storm, with the veil breaking up into three parts. You can only get this view of the waterfall after a good storm, so I was lucky in that respect.
The downside of this vantage point is there is almost a constant mist coming off of the falls flowing directly over the camera equipment, so I spent more time cleaning off the lens than shooting. Add to that, it was about 24 degrees out. It was a chilly walk back to the car after sitting in a mist for a couple of hours.
The falls are located in Ohiopyle State Park in Western Pennsylvania.
Diaphania indica
The pom ball tail-end of this *moth acts as a decoy. It is twirled around to confuse potential predators.
This massive cucumber plant grew from a seedling from last year's cucumbers. It came up from the side and now dominates the cucumbers I planted.
1 cup cucumber slices
1/4 cup rice vinegar
3 tbsp EVOO
3 tsp agave syrup
1/4 tsp chili pepper flakes
Mix dressing in bottle and pour over cukes- serve cold.
Feeds 2-4
We eat cucumbers very quickly, so I planted quite a few in our little plot and I will plant more later.
Sea cucumbers are deliciously gross. They're the slug of the ocean, but they do wonders for the reef, cleaning up excess algae that grows on the coral and would otherwise smother it. They also make excellent subjects, as they don't move particularly fast. You can see colonies of the Christmas Tree Worms in the background.
This lovely cucumber was the first thing we've harvested out of our garden this year. It made a delightful tomato and cucumber salad, though the tomato was store-bought. We have lots of green tomatoes on the vines, but none ripe yet. Soon though!
F1. Aka Asian Burpless, aka Japanese Cucumber. Slender, long, glossy, thin-skinned, low gas, early variety. Fruits can be 11-12" long on vigorous, high yielding vines. All females... pathenocarpic...sets fruits without males!
ribbons of cucumber mixed with finely chopped chilli, shallots , lime juice a dash of sugar and freshly chopped coriander leaves. This stunning salad first made for me recently and quickly becoming a favourite good with fish or chicken . Here with trout fillet