View allAll Photos Tagged cooking

sometimes one can find these cooking places at the oddest place, such as a sidewalk

My friend cooking breakfast - Battad style

 

Battad Rice Terraces

Banaue, Ifugao

Philippines

MP #24 fujifilm pro 400h(50lux asph)

The left cake has strawberry preserves between the layers and is topped with dried cranberries. The right cake has a creamcheese filling between the layers and is topped with frozen snickers.

A shot from a couple of weeks ago when I was at Cooking Lake for sunrise.

i don't have any lucky numbers

 

My art flickr: flickr.com/photos/slackof

a really good restaurant in Brossard

Painting displaying Child Cooking, exhibited at Chitrakala Parishath, Bengaluru.

Since we are under quarantine, we decided to eat healthy and to enjoy the time cooking.

20201014_5927_7D2-100 Cooking String

 

#12202

 

On a street in central Bangkok, Thailand

I enjoy cooking as much as fishing . From time to time some sea fish are kept for the pot .( sustainable angling ) This one is Pollock fillet , cream spinach and cajun spiced potatoes . Enjoy .Fishing is good too from our kayaks in Scotland .https://youtu.be/fGMb_MDGVKc

youtu.be/fGMb_MDGVKc

It's an essential duty for the cook - taste the wine!

Now that we have a kitchen, it's time to learn how to cook!

Having some gourmet freeze dried lunch with a view.

有空時,喜歡自己下廚。

紹興三杯雞、桔醬燴豆腐、清炒空心菜

Charoenkrung street, Bangkok

A cook through a window, I can still smell the roasted mushrooms

in GML stiletto pumps

Guys cooking Chapatis in the backstreets of Delhi, India

Cooking Lake Provincial Park, Alberta CANADA

Thanksgiving is always a multi-day cooking event. Today pies, noodles, and cranberry sauce complete for the feast tomorrow. Tomorrow's cooking includes turkey, mashed potatoes, stuffing, peas, parsnips, homemade butter, whipped cream, and bread (made by Brodie). Happy early Thanksgiving to anyone in the US!

Chantrelles, parmesan, chives, sour cream, more parmesan and spaghetti.

 

Some of that Rolf Beeler cheese to.

 

Simple, yet so delicious.

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