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A mound of white truffles moments before chef Massimo Bottura unleashed a flurry of thin slices over each plate of risotto at the Edible Schoolyard NYC annual Harvest fundraising dinner this week.
Chef Octo, at your service! 🐙 Coffee anyone?
My entry for week 10's contest on r/minilego! I won!!!
The 23 challenge of r/minilego is super fun! I'm having a great time designing my entries... and sometimes can turns out a little bit silly! The theme for this one was kitchen.
Step3 : Squeeze sauce.
步驟3：擠上醬料
Hot Dog Step by Step in here!
www.flickr.com/photos/130979462@N03/albums/72157664896987282
Browne Trading Company
Commercial Street
Portland, Maine
June 2025
Cheese: Yummy
Wine: Nectar of the Gods
Caviar? Ewwww!!!
Photo taken with a Chinon CP-5s and Vivitar 35-70mm f/2.8-3.8, using Kokak Plus-X Pan 125 (expired 11/1992).
a bit of whimsy from Shel Silverstein:
Oh, how I love Italian food.
I eat it all the time,
Not just ‘cause how good it tastes
But ‘cause how good it rhymes.
Minestrone, cannelloni,
Macaroni, rigatoni,
Spaghettini, scallopini,
Escarole, braciole,
Insalata, cremolata, manicotti,
Marinara, carbonara,
Shrimp francese, Bolognese,
Ravioli, mostaccioli,
Mozzarella, tagliatelle,
Fried zucchini, rollatini,
Fettuccine, green linguine,
Tortellini, Tetrazzini,
Oops—I think I split my jeani.
Nobody said airport meals have to be fast, right? Chef during the preparation of our Amazing Meal just before we leave this wonderful country. As in most restaurants we’ve seen in this country, I really love how they position the preparation area IN the eating area, makes it feel like home. Until next time Japan! Kansai Airport, Osaka, Japan.
Julia Child Floribunda.Before the American iconic chef left us in 2004 she selected this rose to bear her name.The rose is said to have a light licorice fragrance on it.
my Flickr Explore photos > www.flickr.com/photos/roderickma/albums/72157644876320979
my favorite photos > www.flickr.com/photos/roderickma/sets/72157623272274082/
my photo sets > www.flickr.com/photos/roderickma/sets
Chef Mark Strausman - Mark's Off Madison: 41 Madison Ave, New York, NY 10010 - Wednesday July 14th, 2021 by Daniel Krieger for The New York Times
Asian Chef
Created with DDG Text 2 AI engine.
Starter image from Midjourney.
6 second video option.
a professional Asian chef moving a wok full of noodles and vegetables back and forth with expert wrist movements while he's looking at the wok
WARNING !! if you use my prompts, please give me the courtesy of either credit me or at least say: inspired by Irene Steeves. If I find you continue using my prompt without credit I will block you. Thanks for your understanding.
Thank you all for the visit, kind remarks and invites, they are very much appreciated! 💝 I may reply to only a few comments due to my restricted time spent at the computer.
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Update April 02, 2025. Now I only accept new group invitation that allows all media types including VIDEOS.
Thanks for 6,154,709 🙏 May 03, 2025
Será que a Karina, vai gostar?
E vocês, gostaram? Essa é a versão feminina do meu chef de cozinha: AQUI
Beijocas e um fim de semana cheio de fofurices plenas!
medida da chef: 19 cm alt X 10 cm larg
Contatos somente pelo blog: Ei menina!
Chef Mark Strausman - Mark's Off Madison: 41 Madison Ave, New York, NY 10010 - Wednesday July 14th, 2021 by Daniel Krieger for The New York Times - Hasselblad film portrait