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Food People
From fairies at the bottom of your garden to 'the borrowers' we are obsessed with the fantasy of little people in a
full-sized world. My 'downsizing' project, using model railway figures, food and everyday objects, is merely an
extension of those thoughts.
www.all-food.ro/2011/04/18/berbecut-cu-conopida-si-cartofi/
A great mix of flavors, spices and textures, all in one dish - this delicious lamb curry with potatoes and cauliflower.
Using the cauliflower, kohlrabi, tomatoes and cilantro from the CSA I threw together this curry. Normally we have curry with plain brown basmati or maybe with saffron or tumeric, but this time I tried a yogurt dressed rice and I loved it!
I made this for dinner tonight. The cauliflower and white bean salad is from Bon Appetit magazine's January issue. The tilapia was not from a recipe, just something I threw together.
The recipe for the cauliflower salad can be found on epicurious.com here:
www.epicurious.com/recipes/recipe_views/views/236882
The tilapia was as follows:
I heated some olive oil in a pan and added some chopped garlic (3 cloves) and some chopped fresh rosemary (2 teaspoons). I sauteed this for a few minutes and then added some tilapia fillets which I had seasoned on both sides with salt and pepper. I also added half of a bundle of enoki mushrooms and some chopped chives (about 2 tablespoons). I cooked that for a minute or two and then turned the tiapia fillets over. I then added about 1 tablespoon of lemon juice and put a lid on the pan. I cooked it for about 5 more minutes (maybe 10 minutes total). Very yummy.
Roman cauliflower, broccoli, also called selvedge, surprising for the perfection of the design of its lines which are repeated as fractals.
Trying to keep away from carbs? You'll love this Cauliflower Rice! Ok, it's not really rice, but it's a healthy option for a side dish in place of grains.
¿Alejándose de los carbohidratos? Les encantará este arroz de Coliflor. Bueno, no es realmente arroz, pero si una alternativa saludable para usarlo de acompañamiento en una comida!
Get the recipe in english - bit.ly/1rtqJUz
Obtén la receta en español - bit.ly/1CazLJb
Pin it - bit.ly/1pbEx13
The coastal regions of the Gargano Promontory are fertile, and its mild climate allows growing vegetables long into the winter months.
Visit the South Anchorage Farmers' Market for recipes, vegetable processing information, and market schedules!
Gratin of lemony cheddar cauliflower topped with parmesan and basil, served with a seared lamb loin chop.
libraloves.blogspot.com/2009/11/roasted-tomato-soup-lemon...