The Bloody Beetroots in concerto all'Home Festival 2017 di Treviso, foto di Denis Ulliana per www.rockon.it

Bloody Beetroots at 5days of in Amsterdam

Helsinki, December 2018

Please attribute to 'Local Food Initiative'

52-weeks-week-46-Bokeh

The beetroot chocolate brownie cake

For the first time in years I actually have beetroot. Small but tasty.

Pubologi köksbordet

20 March 2013

I'm having salad for lunch again today.

The roots of Beetroot

The Bloody Beetroots at the Academy, Dublin on March 16th 2010

Beetroot salad served at the LAKRIDS Cafe by Johan Bülow at the www.formland.dk fair in Herning, Denmark August 2012. Concept and idea by Eckmann Alive.

Dimitris Festival - Beetroot (Greece)

Beetroot won the title of European Design Agency of the year in 2008. Last year they went on to win the Red Dot Agency of the year.

See ‘European design. Still exploring? ’, A conversation with ED-Awards founder Demetrios Fakinos

See 'Eye Site'.

Read the story behind this photo: sustainableecho.com/eco-fun-for-kids/

debbiehill.blogspot.co.uk/2015/05/lets-cook-tart-tatin.html

Harvested my beetroot last week, made spiced beets with the roots and soup with the leaves.

raspberricupcakes.blogspot.com/2010/04/beetroot-desserts....

The Bloody Beetroots at the Academy, Dublin on March 16th 2010

Beetroot, carrot & green apple salad with seagrass salad

raspberricupcakes.blogspot.com/2010/04/beetroot-desserts....

Seared flat-iron steak. Roast beetroot. Stilton. Spinach. Balsamic dressing.

My Kitchen

isn't the colour amazing ?

View the products used in this image here.

View the recipe here.

There are only 3 colors, 10 digits, and 7 notes; its what we do with them that's important. ~Jim Rohn ...

Beetroot, barbabietola rossa, svekla

Russian: свекла (svekla)

by / Aвтор: OCK STYLE

photo: Lucia Zeccara

@FoodMeditations moment!

info@ockstyle.net

raspberricupcakes.blogspot.com/2010/04/beetroot-desserts....

leftover beetroot plus chickpeas = beet hommus.

Baby golden beetroots are an old variety, which have come back to fashion in recent years. They are milder in flavour compared to the more common varieties, with a lovely sweet edge. They are particularly delicious roasted. We source these direct from a small farm in Colchester where they are planted and harvested by hand. This makes for exceptional quality, as used by the best restaurants.

raspberricupcakes.blogspot.com/2010/04/beetroot-desserts....