View allAll Photos Tagged avacado
Yum, avocado toast. I think of my mom whenever I eat avocado toast. At the end of her life when it was hard to get her to eat anything, she'd always eat avocado toast. She loved that. Today I had a perfectly ripened avocado and the best whole grain bread from TJs. The best. I also like avocado toast made with BWI garlic toast. That puts it over the top.
This meal just happend to coordinate nicely with our tablecloth. Leftover wholewheat alphabet pasta mixed with some leftover veggie chili... tomato and avacado sandwiches and cantelope.
So it has been a long time. When I was living in Pilsen there was a night I went to my parents house and there was this little plant growing. Asked my mom what it was and she said my sister took an old avacado and stuck it in a pot after it went bad. Anyway, I thought it was nice so she told me to take it home. A year and half later i am waking up early to go to Madison for a bike swap meet on a Saturday morning and the street light out on califonia is casting this shadow onto the door in the bedroom. So quiet, so peaceful and even though it is freezing outside, it felt really warm.
If you enlarge this small tree you will see the new growth since Rog and I planted it. It seems to like where it is in the front yard.
Natural evening reflected light and a flashlight.
With avocado pits, clay cup, hemp cord, feather, spinach tortilla and saw.
Great Guacamole (Avacado, jalepeƱo, green onion, cilantro, tomato, chili powder, cumin, pink salt) and Flax Crackers for dipping (Golden Flax, reg. Flax, raw sunflower seeds, tomato, chili powder, pink salt, cucumber, carrot, soy sauce (raw), garlic.)