View allAll Photos Tagged Popup
Cruciferae /Evolutions/ Series
Designer & Follder: Andrey Hechuev | Андрей Хечуев
Created: 19→20.08.2012
Parts: 06
Paper size: 10 cm
Final radius: ≈ 11 cm
Paper type: simple notes "cube"
Diagrams: n/a
Class: BB
There are few comedies as iconic as Eddie Murphy's Coming to America, and there are few eateries as iconic as Fat Sal's in Hollywood, California. Put the two together and you get McDowell's, the Queens, NY restaurant that Prince Akeem himself worked at. It's all a part of the Hollywood Halloween Media Tasting, which transformed the Highland Blvd sandwich shop into the infamous locale from the film. Trust me, it's delicious.
Co-owner Josh Stone and the staff of "McDowell's" represent.
Let's begin the Big Mick itself, the signature sandwich of McDowell's. As John Amos' restaurateur once said, it's very similar to its inspiration: all beef patties, special sauce, lettuce, cheese, pickles, onions. "But theirs is on a sesame seed bun. We have no seeds."
But this behemoth is like a Big Mac on steroids. If a Big Mac could lift up the Sword of Greyskull and turn into He-Mac, that's what this is. More cheesesteak than burger, the Big Mick does not disappoint and if you're in the Los Angeles area, you have until the end of Halloween to try it out for yourself.
The Big Mick brought to life.
Next up were the Zamunda Fries, named after the country of legend. A bed of fries topped with blackened chicken, sautéed onions, roasted peppers, smothered in habanero aioli, mozzarella and cheddar cheese. It's a beast and an entree in its own right, with just enough spice to kick it into the next gear. Both the Zamunda Fries and the Big Mick are meant to be shared, as my compatriot and I found out the deliciously hard way.
As for the grand finale, we have The Sexual Chocolate Shake, named after the soul singer Randy Watson (who notably featured in the "What's Going Down" episode of "That's My Mama"). This towering cascade of cocoa is two desserts in one, topped with a decadent thick slice of five-layer fudge cake. This shake can make you quake, and once again, it should be shared with a friend unless you're up for the challenge. I mean, look at this thing:
It's more than a shake... it's an adventure.
Man cannot make it like this! Unless you're at Fat Sal's in Hollywood, California. If you find yourself in L.A., stop on by and bring an appetite. But remember, this pop-up only lasts for today, so make your Halloween complete by grabbing a bite and letting your "Soul Glo!" Or at the very least, let your tastebuds glo.
This week, it's mopping floors, next week it's the fries.[/caption]
Fat Sal's is open daily on 1300 N. Highland Avenue in Los Angeles, California.
Website: fatsalsdeli.com
https://www.facebook.com/FatSalsDeli/
Quelques dessins et pièces du pop up. Et un aperçu du matériel.
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Some drawings & paper parts, material.
Popup Portal Rally in April 2015: 1993 Jayco Eagle 8 Tent Camper renovated and renamed The Tangerine Turtle
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesdasy August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesday August 10th, come on down and say hi! It's awesome and it won't last.
ShadyBoy awning installed on a popup tent camper.
The Shady Boy awning is available from www.countryhomescampers.com
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesdasy August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesday August 10th, come on down and say hi! It's awesome and it won't last.
desireux is a master in popup card architecture. visit her gallery of handmade popup cards!
the above "card" was "crafted" from www.flickr.com/photos/desireux/2399016809/
YAY! Popup in Wellington are going to be stocking my badges, so i made this box for them to display it in. I've also made popup x podgypanda exclusive Polarbear Badges! yay! If you're in Welly, pop in and say hi! they're rad!
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesdasy August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesday August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesdasy August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesday August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesdasy August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesday August 10th, come on down and say hi! It's awesome and it won't last.
Photo by Dan Scott
AmericanImageGallery.com
"Occupied"
Daniel Brodo and Bill Wheelock
September 13 – October 31, 2007
Photo by Dan Scott
AmericanImageGallery.com
Phantom Galleries is proud to present Occupied: works by Daniel Brodo and Bill Wheelock, curated by Daniel Brodo. Located in Phantom Galleries’ Downtown Los Angeles space the show opens on September 13th, the evening of the Downtown Artwalk and remains on display throughout October.
The word “Occupied,” declares that a space has been claimed—a strategy that Phantom Galleries deploys to the benefit of both the empty storefronts that host artwork and the public who sees it. Occupations in terms of our jobs, have taken over our identities; while the term Occupation in reference to foreign lands is a euphemism for aggressive seizure. From a sign on a train seat, to the sign on the bathroom door, “Occupied” designates ownership like a flag: this space is currently being used, even in the tenant’s absence.
The works in this exhibition are by two artists who are preoccupied with the political, emotional, and psychological issues of presence, and the aesthetics and politics of its display. To what degree does squatting equal ownership or ownership equal power?
Brodo occupies his time producing labor-intensive site and time specific works, which, while they approach classicist themes of sculpture, drawing, and architecture with a child-like enthusiasm, lack a child’s naiveté. One Hundred loosely modeled terracotta figure studies perch on ramshackle stands cobbled together out of scrap wood. Upon closer inspection, the figures are revealed to be both heavily armed and naked.
Bill Wheelock's long-exposure photographs spell out words written in fire, created by waving a candle in the dark. Trails of flame cast an eerie glow back on the writer who appears as a ghost image behind each letter. The words depicted in a hellish fire font, reveal the fear of terror latent in the refrains of children’s stories.
Phantom Galleries LA is a Los Angeles County-based organization that transforms unoccupied storefronts and spaces into temporary art galleries. Exhibits are curated by local arts organizations, Los Angeles-based galleries, independent curators, and Los Angeles-based artists. The project gives artists an opportunity to exhibit their work, while promoting the creative community to a broader audience and keeping the area looking vital and culturally exciting.
For more information about Phantom Galleries LA, please contact:
Liza Simone • 213.626.2854 • liza@phantomgalleriesla.com www.phantomgalleriesla.com
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesdasy August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesday August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesdasy August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesday August 10th, come on down and say hi! It's awesome and it won't last.
Neue lebende bilder: ein ziehbilderbuch [New living pictures:
a pull-picture-book]
Illustrations and paper engineering by Lothar Meggendorfer Munich: Verlag von Braun & Schneider, ca. 1880
siris-libraries.si.edu/ipac20/ipac.jsp?session=128137J337...
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesdasy August 10th, come on down and say hi! It's awesome and it won't last.
For 10 days only, Mark Free from Brother Baba Budan is curating the Black Coffee Popup Shop at the Somewhere Gallery on Little Collins.
Serving black coffee only with beans from an extensive collection of Melbourne's roasters the idea is to experiment with brewing methods and putting espresso, milk & sugar on hold for a bit and re-discover the flavours of pure black coffee.
I was there today helping out and will be there tomorrow, Wednesday August 10th, come on down and say hi! It's awesome and it won't last.