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Beauty blender mistakes you don't know you're making...
mycaretips.com/index.php/2016/12/06/6-beauty-blender-spon...
Whipping cream pancakes
let me preface this with......I had heavy cream in the house (3 pints) to make ice cream.......planning on still making some soon!
this is a bad photo of the LAST bites
they were sooo good
I was out of milk and my buttermilk had gone soooo bad.....my options were soy creamer or whipping (heavy) cream
so I invented a recipe that worked
1 cup whipping cream
1/4 cup simple syrup
1 T vanilla
2 eggs
2 T baking powder
1 cup flour (I used all purpose)
1/2 t salt
juice of 1/2 a lemon
I usually mix the batter first and let it sit/soften the gluten about 20 minutes or more
when the batter did not look bubbly like it normally does I thought i was doomed
BUT i think the larger fat molecules of the cream might have inhibited the baking powder from festering
so I proceeded to cook just one pancake to test it and it sure rose on the griddle and acted nice and fluffy....I flipped it without a tear or losing any batter.....and then after it was done cooking.....I tasted it without syrup...and YUM
so I made some maple butter syrup and sausages and the batter made 8 large pancakes!
yummy breakfast!