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Had a lunch at L'Atelier de Joël Robuchon in Roppongi Tokyo. Many thanks to the chef Kenichiro Sekiya for his kind welcoming.
Worn by the fancy footworkin' CK Swett
Read about this tasty party in Just An Online Minute!
Photos by Kelly Samardak
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Our memorable Lunch experience at Benares Restaurant & Bar, 1* Michelin Star, by Chef Atul Kochhar in the heart of London, England, UK in February 2016. Highly recommended.
Soujiki Nakahigashi 草喰なかひがし - 2 star Michelin Kaiseki restaurant in Kyoto.
Chef - Hisao Nakashigashi 中東久雄
Very friendly ambiance, great Kaiseki cuisine, a memorable dinner in Kyoto this summer.
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Chihana (千花), 3 star Kaiseki restaurant in Kyoto.
The current chef Katsuyoshi Nagata (永田 雄義) is the 2nd generation running this restaurant. Chihana has existed more than 60 years in Kyoto...
京都米其林三星餐廳 - 「千花」懷石料理,目前由第二代店主暨主廚永田雄義在經營,超過60年歷史的餐廳。
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