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Quinoa-wild rice pilaf with winter squash, chestnuts, dried cranberry spiced pumpkin seeds, red verjus pan sauce

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Portrait Antoine Westermann : Chef 3 étoiles, volaillologue, cuisine libre & avant-gardiste !

 

agenceollie.com/portfolio_page/le-coq-rico-chef-westermann

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Crusted Salmon, served with a mango salso and vegetables.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

METRO Srbija i Turistička organizacija Srbije, zvanični partneri Michelina u Srbiji, uručili su priznanja Michelin Vodiča, restoranima u okviru prve beogradske selekcije.

  

recepti-kuvar.rs/metro-i-tos-urucili-michelin-priznanja/?... Recepti+i+Kuvar+online

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

Michelin Guide Ceremony Belgium held on 4 May 2026 at the Handelsbeurs in Antwerp. The event brought together renowned Michelin-starred chefs for a prestigious celebration with press moments and culinary recognition. Photographed by Esmeralda Wijangco.

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