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Een motief op Utrecht Centraal is het Stationsplein. Er zijn veel restaurants en het is de doorgang naar de stad en de treinen. Met zijn futuristisch dak krijgt het een artistiek karakter. Er zijn drie series: 1) gewone foto's, 2) Long exposure foto's (afhankelijk van de vertraging verdwijnen bewegingen of laat vervormingen zien) en 3) selectieve scherpte, die door de verstelbaarheden van de technische camera mogelijk worden.
A motif at Utrecht Central is the Stationsplace. There are many restaurants and it is the passage to the city and the trains. With its futuristic roof it gets an artistic character. There are three series: 1) normal photos, 2) Long exposure photos (depending on the delay movements disappear or show distortions) and 3) selective focus, which is made possible by the adjustability of the technical camera.
Ein Motiv am Utrechter Hauptbahnhof ist der Stationsplatz. Es gibt viele Restaurants und es ist das Tor zur Stadt und zu den Zügen. Sein futuristisches Dach verleiht ihm einen künstlerischen Charakter. Es gibt drei Serien: 1) normale Fotos, 2) Langzeitbelichtungsfotos (je nach Verzögerung verschwinden Bewegungen oder es werden Verzerrungen gezeigt) und 3) selektive Fokussierung, die durch die Einstellbarkeit der technischen Kamera ermöglicht wird.
Il cilindro senza il winch
More on my blog: luca.yepa.com/blog/2007/03/05/howto-manutenzione-del-winch/
smontare il cilindro del winch
More on my blog: luca.yepa.com/blog/2007/03/05/howto-manutenzione-del-winch/
The ingredients: Follow Your Heart Soy Cheese (Monterrey Jack), sauerkraut, peppered Tofurky, special sauce (4 parts veganaise, 1 part ketchup, 1 part diced dill pickles), rye bread.
I finely shred the cheese, heat up the sauerkraut, and warm the tofurky. Then I butter the bread.
Esploso di tutti i pezzi
More on my blog: luca.yepa.com/blog/2007/03/05/howto-manutenzione-del-winch/
Using the heavy sewing needle gently push a dimple into the aluminum. Do not go all the way through as the hole will appear when the dimple is sanded.
Prepairing the investment of a new camera (EOS R) I visited Cambo in Kampen to receive the proper bajaonet. A welcome opportunity to visit that lovely middel-century aged town.
release the last portion of hair. divide into a gentle side part, tuck behind ears, and loosely gather the ends at the back base of the ponytail. curl lightly with your fingers and pin. you can leave the ends loose if you want and curl with a curling iron, or hopefully, yours were already a little curly from being in a twist all day like mine were.
Esploso di tutti i pezzi
More on my blog: luca.yepa.com/blog/2007/03/05/howto-manutenzione-del-winch/