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A tricky shot, panning at f2, 1/20th sec, 50mm lens. It almost like the fish has forgotten to get dressed that morning
Supposedly, even the Fish have bishops and priests and a pope. The Bishop Fish was proof of this - kind of a mermish thing with a miter (pointy hat) on its head. See, they caught it at sea, and it made the sign of the cross, so they let it go. Ooooooookay.
Biologist from Bozeman Fish Health Center performs fitness study on a pallid sturgeon from Garrison Dam National Fish Hatchery (2018).
Photo: Rob Holm/USFWS
our beloved "fishy fish" had generously agreed to serve as model in an improvised photoshoot yesterday ...though it was so hard following his neurotic movement, I think he makes quite good of a model - maybe it is a beginning of a new career :)
There is safety in numbers for these fish that occupy the same spot in the tank all the time. They prefer to be in the open, but close to one another.
The smaller ones are called 'Admirals' and they hang out mainly in another part of the tank in their own group, but because it's feeding time they have broken formation.
Grilled mackerel with lemon grass, fleur de sel and black pepper.
And the lovely Scanpan roasting pan and rack makes washing up a breeze!
Fish tags and batteries
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Photo © Tristan Savatier - All Rights Reserved - License this photo on www.loupiote.com/6457971197
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If you can identify this species of fish, please post a comment or email me!
Some sort of Mackerel?
Photo taken at the fish market in Kota Kinabalu (Borneo)
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We have four Danio Zebras in our aquarium. They are difficult to photograph as they are relatively small, do not stand out clearly from the background and move very quickly. The photograph was taken with a +3 Cokin Close Up lens mounted in front of my 28 - 80 mm zoom lens. The room and aquarium lights were on. I used an aperture of f5 and an ISO of 800.
Lensbabies are addictive, but sometimes I think it would probably be better to just use an automatic lens...
but then I think, Nahhhh.
From the Tennessee Aquarium in Chattanooga. Amazing place!
I'm running behind again, have the quick turn to the day shift and will catch up tomorrow! Happy Fourth to all my flickr buds!
Got the inspiration from one of my thai cookbooks.
Pattaya Shrimp and Fish
1/4 lb shrimps
1/4 lb white fish fillet
dust them in 1 tbs corn starch
pan fried, 1/2 cooked, and set aside.
2 cloves garlic, minced
2 tbs oil
water/stock (around 1/2 cup)
sauce mix:
2 tbs fish sauce, 1 tbs oyster sauce, 1 tbs sugar
Slice all the followings (keep about the same size)*:
1 medium green bell pepper
2 red chillies / 1 medium red bell pepper
1 medium onion
1 tomatoes (seeded)
*you may add other veg suitable for stir fry.
Heat pan, add 1 tbs oil. Add garlic, stir until fragrant, add all of veg mix, stir, add the sauce mix, add back the fish and shrimp, and add some water/stock.
Bring to boil.. taste..(i) yum yum, let's serve.
Note: (i)Just before turning off the heat, if you happen to have basil / cilantro, drop it in.
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