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U.S. Army Soldiers, assigned to 16th Combat Aviation Brigade, celebrate the opening of the brigade's new dining facility and the #ArmyBday during a ceremony at Joint Base Lewis-McChord, Washington, June 14, 2016. Maj. Gen. Thomas James, 7th Infantry Division commanding general, and Col. William Ryan, 16th CAB commander, spoke to the crowd before cutting the ceremonial ribbon.
U.S. Army photos by Capt. Brian H. Harris
Culinary Specialists from 1st Brigade Combat Team, 10th Mountain Division (LI) prepare and serve food during lunch hours on Fort Drum, N.Y., July 20, 2020.
(U.S. Army photo by Pfc. Josue Patricio)
Secretary of the Army, Hon. Ryan D. McCarthy, eats at the Robert C. Stack Ivy Warrior Restaurant and tours the barracks and Family housing in Fort Carson, C.O., Nov. 7, 2019. (U.S. Army photo by Sgt. James Harvey)
Please join us in congratulating the @Warrior Inn Dining Facility Chefs for going above and beyond with their Thanksgiving Meal. They secured 1st Place in “The Commanding Generals Thanksgiving Day “Best Mess” Award” for 2019. The tireless effort from the Warrior Inn DFAC Crew is a reflection of the pride and professionalism that is in every Warrior Soldiers heart. The Command Teams from across the Brigade, came together as servant leaders to give of their time and serve Soldiers and their families a wonderful Thanksgiving meal.
#Thankgiving
Please join us in congratulating the @Warrior Inn Dining Facility Chefs for going above and beyond with their Thanksgiving Meal. They secured 1st Place in “The Commanding Generals Thanksgiving Day “Best Mess” Award” for 2019. The tireless effort from the Warrior Inn DFAC Crew is a reflection of the pride and professionalism that is in every Warrior Soldiers heart. The Command Teams from across the Brigade, came together as servant leaders to give of their time and serve Soldiers and their families a wonderful Thanksgiving meal.
#Thankgiving
Please join us in congratulating the @Warrior Inn Dining Facility Chefs for going above and beyond with their Thanksgiving Meal. They secured 1st Place in “The Commanding Generals Thanksgiving Day “Best Mess” Award” for 2019. The tireless effort from the Warrior Inn DFAC Crew is a reflection of the pride and professionalism that is in every Warrior Soldiers heart. The Command Teams from across the Brigade, came together as servant leaders to give of their time and serve Soldiers and their families a wonderful Thanksgiving meal.
#Thankgiving
Regimental Command Sgt. Maj. Scott A. Beeson (right), 3d U.S. Infantry Regiment (The Old Guard) serves food during the Joint Base Myer-Henderson Hall Thanksgiving Meal at the Consolidated Dining Facility on Nov. 23, 2016. Photo by Francis Chung.
Almost had an accident when I saw this giant aerosol can by D'Face. Was in some parkland at the eastern extension of Swan St. Noticed it when D'Face had an exhibition at Metro Gallery. Not sure if it is still there.
Did see one on the back of a truck in a similar area a few days later but wasn't quick enough to get a pic.
Please join us in congratulating the @Warrior Inn Dining Facility Chefs for going above and beyond with their Thanksgiving Meal. They secured 1st Place in “The Commanding Generals Thanksgiving Day “Best Mess” Award” for 2019. The tireless effort from the Warrior Inn DFAC Crew is a reflection of the pride and professionalism that is in every Warrior Soldiers heart. The Command Teams from across the Brigade, came together as servant leaders to give of their time and serve Soldiers and their families a wonderful Thanksgiving meal.
#Thankgiving
Please join us in congratulating the @Warrior Inn Dining Facility Chefs for going above and beyond with their Thanksgiving Meal. They secured 1st Place in “The Commanding Generals Thanksgiving Day “Best Mess” Award” for 2019. The tireless effort from the Warrior Inn DFAC Crew is a reflection of the pride and professionalism that is in every Warrior Soldiers heart. The Command Teams from across the Brigade, came together as servant leaders to give of their time and serve Soldiers and their families a wonderful Thanksgiving meal.
#Thankgiving
Photo by Spc. Paul A. Holston/XVIII Airborne PAO
Spc. Matthew Tisch, food service specialist, Headquarters Support Company, 122nd Aviation Support Battalion, 82nd CAB, checks on the rotisserie chickens during preperation of the Thanksgiving rush.
Members of the Fort Knox community gathered in Cantigny Warrior Restaurant Nov. 23, 2022, to partake in the traditional cornucopia of Thanksgiving cuisine. (Photo by Charles Leffler, Fort Knox Visual Information)
Command Sgt. Maj. Kenyatta Mack (right), Headquarters Command Battalion, and Joint Base Myer-Henderson Hall Deputy Commander Lt. Col. Eric W. Kelly (2nd from right) serve food during the JBM-HH Thanksgiving Meal at the Consolidated Dining Facility on Nov. 23, 2016. Photo by Francis Chung.