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I ordered a subscription to daily green smoothies so I can get fresh greens without leaving the house. during the time of COVID.
Chef Sean & Blaze Project Music House Pool Party, Los Angeles, California. Photo by Steve Tracy 7-14-14
At a sold out Chef Meets BC Grape Calgary consumer event held at Hotel Arts on May 10, over 300 attendees sipped and swirled their way through over 250 BC VQA wines from more than 30 BC wineries. Paired with small plates prepared by Calgary’s top chefs from 12 restaurants, these renowned local restaurants offered unforgettable perfect pairings with premium BC wines. A positive relationship and amazing time were had by all.
The freshest ingredients that we use such as Basmathi Rice, Chicken, Beef, Pork, Fish, Prawns, Cutlet Fish, Sausage, Egg,Tomato, Carrot, Leeks, Pineapple, Cashew Nut, other seasoning species such as Salt, Pepper etc. and a little bit of magical flavour that our Chefs add bring the most delighting dining experience to our esteemed guests.
Chef Sean & Blaze Project Music House Pool Party, Los Angeles, California. Photo by Steve Tracy 7-15-14
Boston chef Barbara Lynch gets ready to open Menton, her sixth -- and fanciest -- restaurant yet. By Louisa Kasdon zesterdaily.com/dining/436-no-flinch-lynch
Houston's finest chefs are volunteering their time on a monthly basis to teach fourth graders to cook as a part of the Chefs in School initiative launched by Recipe For Success Foundation, which is dedicated to combatting childhood obesity by introducing children to their food from seed to plate. www.recipe4success.org
Chef Sean & Blaze Project Music House Pool Party, Los Angeles, California. Photo by Steve Tracy 7-14-14
Chef Bárbara Verzola, Restaurante Soeta, Vitória/ES; Brasil
Hoje o menu do Todo Seu fica aos cuidados da chef Bárbara Verzola, que não vai poupar seus segredos culinários para arrasar no jantar!
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Chef Sean & Blaze Project Music House Pool Party, Los Angeles, California. Photo by Steve Tracy 7-15-14