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Antique Asian Rice Bucket
Traditionally, these Chinese buckets were used to carry rice and other grains from fields. Today, these buckets are treasured for their rustic design, beautiful patina, as a beautiful accessory and their usefulness. They can be used to place magazines, rolled towels, mail and to hide the remote. To extend the life of the bucket, it is supported and strengthened by unique metal bracing which was probably added years after the bucket's original construction.
www.silkroadcollection.com/an1021cy-asian-antique-rice-bu...
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Christine Quinn (my mother) sitting on a dragline bucket from one of the opencast mines in Northumberland. Taken outside my grandad's workshop on my great granny's smallholding on the Moor Farm Estate at Stannington.
This is a perfect miniature wooden Hingham bucket--wide at the base than at the top. It was made in 1878 by Cotton Hersey of Hingham. Dimensions: 2-3/8 in. high, 2-5/8 in across base, and 2-3 in. across top.
Currently on display in the exhibit "Boxes, Buckets, and Toys: the Craftsmen of Hingham" at the Hingham Heritage Museum.
Large wooden bucket, stand, and cover. Brass bound metal handle, etc. Manufactured for the Hingham Agricultural and Horticultural Society c. 1867 by William S. Tower of Hingham. This bucket contains 47,568 pieces. It was presented to the Hingham Historical Society by the Town of Hingham when the Agricultural and Horticultural Society disbanded in 1967.
Gift of Town of Hingham.
In the collection of the Hingham Historical Society [WO15].
This set of pictures is an attempt to show my maple syrup production system and explain the steps and processed used to produce the golden liquid sunshine. I am located in Central Ontario, Canada near the village of Cambray.
Sap from Sugar and Black Maples is collected in buckets and boiled down to produce pure Maple Syrup. This is a family tradition that is close to 80 years old, and I leaned this from my grandfather as I grew up on the family farm. I typically install 200 pails in the sugar bush and finish 100-120 litres of syrup in an average year.
I expect to start tapping in early March when a more consistent weather pattern with daytime temperatures above freezing and nights are below freezing. Ideally, days in the 5-10C range and nights around -5C will produce a good sap run. The season typically lasts for 4-6 weeks and is quite variable as the weather fluctuates. The season is usually broken up into shorter runs as the spring weather reverts to more wintry conditions before warming up again.
The Cooper (known today as a barrel maker) crafted casks (including barrels, buckets and pails) that served as shipping containers, held dry goods, like flour, gunpowder and tobaccao, and stored liquids from wine to milk. They start off by shaping the staves with broadaxes, planes and drawknives. They then gather the staves in a circle and secure them with a ring. The gathered staves are heated over a small stove to make them pliant, and the coopers bend them into shape. Hickory hoops hold them for banding. Then they cut grooves inside the lips to fit the barrelheads tightly.
The whole idea of fashioning the staves together and the bottoms, using simple tools, to make them hold liquids was too amazing for amazing. Of course, the cooper insisted that it was really easy. I was interested to learn that barrels are round (not square) so that they can be easily rolled for transport. I was familiar with buckets that are larger at the top than on the bottom, but I didn't know what the purpose of buckets that are larger at the bottom than at the top. It turns out they're used more on ships, where stability is important.
If the Cabinetmaker wowed as last year, the Cooper was the wow trade this year! Just look at his glasses!
We don't use ordinary buckets for collecting our maple sap. We use various mason jars and these liter bottles we have. We use these because they're free, since we already own them. We also like that they allow us to see the amount of sap in each bottle. You do have to make sure they're not too full at night in case they freeze. We've never had any break, we try not to leave them more than half full overnight.
For more maple sugaring fun: chiotsrun.com/2010/02/21/tap-tap-tap-maple-sap/
Find two buckets that fit snugly into each other while leaving a few inches between the two buckets at the bottom for the water reservoir.
Antique Asian Rice Bucket
Traditionally, these Chinese buckets were used to carry rice and other grains from fields. Today, these buckets are treasured for their rustic design, beautiful patina, as a beautiful accessory and their usefulness. They can be used to place magazines, rolled towels, mail and to hide the remote. The bucket's wood joinery is supported and strengthened with metal bracing.
www.silkroadcollection.com/an1021dy-antique-asian-rice-bu...
Social-media fundraising challenge completed on a crisp winter's morning in Auckland. Single-digit temperatures and a significant wind-chill delighted all but one member of the family. Older brother displayed magnificent control pouring the buckets as slow as humanly possible.
Complete the challenge and donate $10 to a Child Cancer ( + nominate 4 friends). Chicken-out and you donate $100!